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In collaboration with the Hospitality Manager, works with BOH & FOH staff to ensure that they have a clear understanding of how to provide outstanding customer service. Discovery Senior Living is hiring an Executive Chef to join our community.
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Ability to expedite food in a fast-paced environmentOversee catering events from food preparation to event set up and execution of the eventLead and work to maintain the facility and all equipment to the highest standards ensuring Safety and CleanlinessWork as a team with fellow associates in the both the FOH and the BOHEnsure daily checklists are followed and completed by all concession workers.
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General Manager in Training | Kitchen Manager | Shift Leader | BOH Manager | HOH Manager | Restaurant Manager | Service Manager | FOH Manager | Hourly Assistant Manager | Shift Manager | Restaurant | Full Time.
$21.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are excited to host an OPEN CALL for ALL FRONT OF HOUSE POSITIONS.WHAT: Open Call for all FOH positions (Servers, Bartenders, Hosts, Server Assistants and Runners)WHERE: Bad Roman located @ 10 Columbus Circle on the third floor of the mall on the north side.
$16 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work closely with both FOH and BOH management teams to uphold the standards and practices of the Food & Beverage program at Pasquale Jones, while ensuring high performance and profitability. This position requires a high level of interaction with FOH management, BOH management, and the private dining team.
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Club/US or The role: The Polisher/FOH Porter is responsible for ensuring proper levels of glassware and silverware throughout the venue, as well as set up and organize the bar and dining areas of our venues; in addition, they help to maintain the restaurant at the highest standards of organization, and tidiness at all times, and in compliance with Department of Health regulations.
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The FOH Lead Team Member,in collaboration with the General Manager, will work closely with the leadership team to drive service each day and inspire team members to work together and hold one another accountable to the standards set by the GM. The Lead Team Member is responsible for offering warm hospitality to our guests and employees and is expected to have expert level knowledge of all Front of House stations, including Barista, Cashier, Food Runner and bar Support.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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About the Role As a Brand Ambassador, you are responsible for front-of-house (FOH) operations during your shift, including dispatching delivery and meal-kit orders, assisting customers with pick-up orders, and maintaining a warm and welcoming FOH environment.
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The Food Operations Manager will direct all FOH operations, including FOH training and development, payroll, inventory management, appearance care, and service management. Sodexo is seeking a Food Operations Manager III for The American Express Centurion Lounge in JFK International Airport.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The position will also oversee all event booking, event booking, event sales outreach, planning, coordinating event details, and assisting in final execution working directly with clients and the FOH & BOH team.
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Collaboration: Collaborate with the events team, FOH and BOH teams to pass off a seamless execution of events, overseeing all logistics and details. Onsite Presence: Show up onsite for day-of presence to greet the client and planners, and seemlessly pass off the client to the FOH team.
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Pays well, promotes from within, Bonus Plan, Major Medical, Dental Position Overview & Responsibilities A Restaurant Front of House Manager (FOH) is responsible for providing the leadership role to the Managers and Team Members in the front of house restaurant operations.
$65,000 - $80,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Event Services (FOH): Demonstrate adept familiarity with the standards and protocols governing proper meeting room and table arrangements, encompassing diverse meeting room and table configurations, as well as the setup of staging and dance flooring to ensure seamless event execution.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You are responsible for detailing and confirming guest profiles and communicating that to the FOH and BOH. You will handle guest issues directly, with confidence and achieve positive results. The General Manager is the key influencer in the food and beverage department, orchestrating the magic of the guest dining experience by leading a team of passionate individuals.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated Today
foh job in Brooklyn, NY
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