WHO YOU ARE Someone who is highly organized Someone who is able to juggle multiple things at once Someone who is reliable and has a “no task too small” attitude Someone who can keep calm under high pressure situations ABOUT THE ROLE The host/runner is responsible for greeting and seating all bottle service guests.

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do. We are known for full-service catering and events, corporate workplace dining and amenity programs, and large-scale event and festival production.

Provide information to guests including menu descriptions, order of service, entertainment options, cruise route and points of interest. Set up and break down dining room and service stations as prescribed; this requires movement of dining cabin furniture.

Adhere to LPM grooming/ service standards and policies. Ensure that cream, water and juice service is constantly replenished during the service. Stock jam, butter, and cream cheese for the next service period.

If you are committed to consistently upholding impeccable service standards, warmly attending to diverse guests, and sharing a passion for food, cocktail, and wine, we strongly encourage you to apply.

A Runner also assists the servers in providing quality hand plated service to all guests who come to Soho House. As a Food Runner, your goal will be to provide our members and guests with outstanding customer service and actively help to improve their overall dining experience.

The Runner’s responsibilities include; helping expedite the pick-up station with the guidance of the chef, executing food delivery in an efficient, courteous, and accurate manner maintaining communication between chef and dining room, assisting with polishing glass and flatware, and coffee service.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Interacts with co-workers in order to assure compliance with company service standards.

Responsible for reviewing making medication and lab sample deliveries between the Perlmutter Cancer Center Pharmacies in Manhattan and Hospital Clinics that we service. Transports patients using excellent customer service skills.

Ensure expo and service station areas are organized and maintained. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. Set tables appropriately to ensure guests have everything needed at each stage of service.

Assist staff with any aspect of service steps to satisfy the guests such as: food delivery. Be accessible to all staff and guests to answer any service and beverage related questions. Follow service steps based on our service and training manual and assist in communicating same to all staff who handle or serve food and beverages.

50% off delicious plant-powered food at all full-service PLANTA concepts: PLANTA, PLANTA Queen, and PLANTA Cocina. They collaborate with the Captain with the dining experience, while providing friendly and prompt table-side service to guests.

At The Waterfront NYC, we strive to give our customers outstanding service, going above and beyond the call of duty. Runners and Bussers must also be able to provide assisted service to Servers while maintaining procedural duties fit to Company standards.

Previous experience as a Runner or server assistant in a full-service restaurant. The Runner is responsible for maintaining the smooth flow of service in the dining room, overseeing expo stations, and delivering food and beverages to guests.

To provide the highest quality service to guests at all times, by instilling the Jean-Georges philosophy "The client is king". Statement of Purpose:The Food Runner's priorities and responsibilities are to exceed our guest's expectations by providing them with the highest level of consistent, professional and courteous service.