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Having harnessed the specialties of EDM and Grinding, RS Precision combines these skill sets with our extensive CNC Milling capabilities to provide our customers with parts that are simply “The Best They Can Be.” Our engineering capabilities allow us to go “Beyond the Blueprint” to understand how your parts will be used so we can design manufacturing processes that will maximize both their performance and your value.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
$18 - $20.7 an hourPart-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The CNC Centerless Grinder Operator will be responsible for producing high-quality components according to specifications, ensuring the efficiency and reliability of the grinding process, and maintaining a safe and organized work environment.
TemporaryExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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In support of the extraordinary care services and luxury living amenities we provide for our residents at The Bristal, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community.
$38,480 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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The results of your work Line Cook, Cook, Restaurant, Seafood. As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more.
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Primary Responsibilities: Job duties include grinding, sanding, and filling uneven surfaces, polishing and coating metal, and etching decorative details. Painting or Powder-Coating knowledge a big plus.
$18 - $27.5 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to all food safety protocols, food handling, and sanitation procedures. 5 Plus years’ experience as a cook in a restaurant or in LCT (Long Term Care) facility.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Duties Description Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc. 3) For Division of Juvenile Justice and Opportunities for Youth (DJJOY) prospective appointees will be checked against the Staff Exclusion List (SEL) maintained by the Justice Center for the Protection of People with Special Needs.
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Be an Expert: Maintains an in-depth knowledge of the various types and seasonality of different meat products, equipment usage, and backroom operations; providing meat products to members by processing meat according to specifications (for example, cutting, slicing, grinding, and wrapping meat products); ensuring compliance with food safety standards, sanitation guidelines, and inventory management; operating, maintaining, and sanitizing equipment.
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Ability to work all Prudential Center events, including: extended hours, nights, weekends, and holidays.
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grinding job Title: cook Company: Ish Dining Services in Amityville, NY
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