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You will assist your fellow coworkers in ensuring a smooth day of service by cleaning and sweeping the dining room, resetting each table with full sauce caddies, taking out the garbage, stocking ice in the bar, cleaning the bathrooms, and stocking the bar.
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The Assistant General Manager (AGM) will focus on driving all top-line revenue generating activities to support overall business growth in addition to providing administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the supervision of the General Manager.
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Victoria's Secret & Co. (NYSE: VSCO) is a Fortune 500 specialty retailer of modern, fashion-inspired collections including signature bras, panties, lingerie, casual sleepwear, athleisure, and swim, as well as award-winning prestige fragrances and body care.
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Seating the guest in the dining and bar areas, while ensuring a smooth handoff to service staff. Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service.
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You will be escorted through the busy display kitchen into the glass‑walled dining room. Whether for a romantic meal for two or group dining, Eiffel Tower is more than just a meal, it is an experience.
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Experience from the fine dining spectrum of pastry and bakery. Executive Pastry Chef-Dominique Ansel Currently one location at Caesar Palace The shop is located at the main Casino floor and averages 1000 transactions per day.
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You will have access to Lake Tahoe, river rafting, great schools, shopping, fine dining, an airport, and much more. Our company dates back to 1979, when two physicians created the locum tenens industry as a way to meet the needs of rural hospitals in desperate need of healthcare professionals.
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Reporting to the Assistant Manager and/or General Manager, it is the primary responsibility of the Food Server to take and deliver customer orders, maintain tables, guest satisfaction, and finalize checks.
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Overview Kitchen Prep Cook It is the responsibility of the prep helper to ensure the restaurant is provided with all necessary product to ensure all guests receive an excellent dining experience and exceptional food.
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Minimum 2 years fine dining food and beverage server experience. Must have excellent knowledge of fine dining room and service procedures and functions. Job Summary: The Front Server provides friendly, responsive service to create an exceptional dining experience for all of our guests.
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Responsible for maintaining the cleanliness of the tavern and ensuring that the bar, dining room, and restrooms are neat and well stocked. This side work may include but is not limited to wiping down counters, cleaning dishes, restocking service areas and bathrooms, sweeping and moping the dining room floor, refilling condiments, stocking the bar, and restocking the refrigerator.
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Enjoy days off in this fun community by enjoying the outdoor festivals, events, excellent dining and nightlife, and beautiful stunning natural beauty that allows for great hiking and outdoor activities.
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Full-time benefits include: PTO (Paid Time Off) Daily pay Holiday Pay Health/Dental Insurance 401K Life Insurance Short and long-term disability Referral Bonuses Tuition Reimbursement Employee Assistance Program Summary of Duties of the Server The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents.
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Job Type: Full-time Benefits: Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Vision insurance Physical setting: Fine dining restaurant Shift: Evening shift Night shift Weekly day range: Monday to Friday Weekends as needed.
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Proven experience as a General Manager in the hospitality industry, ideally in upscale dining or similar environments, specifically in the US market. La Petite Maison is a premier dining destination celebrated for its culinary excellence and vibrant atmosphere.
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dining casual jobs Company: Jos Andrs Group in Las Vegas, NV
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