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SHAPE is a strategic ecosystem of companies including Advanced Pressure Systems (APS), Flow International, Shape Process Automation KMT Waterjet, H20 Jet, Aqua Dyne, Aquarese, Pro jet System, and TOPS. Collectively, we provide an extensive portfolio of manufacturing process solutions to customers around the world.
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Cleans bar area, including bar tops, sinks, glasses, refrigerators, coolers and other bar appliances in accordance with SLS policies as well as the Clark County Health Standards. At minimum 1 year experience as a bar porter and/or bar back, preferably in a high-volume nightclub or high-volume restaurant.
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Wipe tables, countertops and bar tops and seats in the bar area with dampened cloths, and replace dirty tablecloths. Reset tables, bar tops, and countertops in bar area according to company specifications and standards.
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The Porter is responsible for cleaning all cooking devices such as stoves, grills, ovens, broilers, burner tops, steamer ovens, kettle-braisers, hood panels, deep fryers, dishwasher machines, stainless steel counters, drains, etc.
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Clean carpet, upholstery, glass table tops, and windows; polish marble and rearrange furniture inside the guest rooms. Deliver variety of linen, including sheets, pillow cases and terry items to floors; and stock new linen in Guest Room Attendant locker rooms.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment. If so, then being a Pantry Cook at CPK may be for you! Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.
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Responsible for removal of all dirty wares from bar tops and bar area. It is the responsibility of the Bar Porter aids the Bartending staff in maintaining a high standard of cleanliness along with ample stock of glassware, condiments, beer, paper products and other necessary items needed for efficient operation within beverage outlets while performing excellent guest service.
$20.24 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Opening/closing store housekeeping i.e., check on supply levels, spot sweeping, wipe down counter tops, dusting and keeping all areas including cash wrap neat and uncluttered. Inform Coordinator on duty of excessive overstock items, slow sellers, fast seller, and guest requests.
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Cleans outlet areas, including counter tops, sinks, display shelves, storage areas and lounge areas on a continuous basis. Assist Bus person in keeping/maintaining dining room areas clean. Cleans outlet areas, including counter tops, sinks, display shelves, storage areas and lounge areas on a continuous basis.
Part-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. Line cook duties will consist of assisting the executive and sous chef with their daily tasks.
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Must be able to do general cleaning including sweeping and mopping, reaching up to clean the tops of equipment. Must be Servsafe certified and attended McDonalds training classes. Must be able to do general cleaning including sweeping and mopping, reaching up to clean the tops of equipment.
$17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain the guests’ table tops “framed,” clear of debris, and supplied with all the appropriate necessities for the guests’ dining experience. ESSENTIAL DUTIES AND RESPONSIBILITIES: Provide friendly service with smiles, professional verbiage, escorting guests, allowing guests the right of way, pulling out chairs for guests, acknowledging special events and engaging in other friendly mannerisms to provide superior service to the guest.
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Monitors and maintains cleanliness and hygiene of work area, bar tops, floors and line equipment. Follows all operating procedures, safety regulations and Stratosphere policies and procedures. preferably within an upscale bar and/or lounge atmosphere.
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Cleans bar area, including bar tops, sinks, glasses, refrigerators and other bar appliances. Converts cash to coin for any customers playing the slot machines in the bar area. Prepares and pours all types of drinks for customers and cocktail servers upon request providing they have a Union Pour Card.
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Maintains the cleanliness and appearance of the bar tops, bar wells, floors, coolers and related job storage. ESSENTIAL DUTIES & RESPONSIBILITIES Responsible for ensuring a consistent flow of services to guest and cocktail servers by assisting bartender with their job functions.
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tops job in Las Vegas, NV
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