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Job Responsibilities:Responsible for accurately dealing all variations of cash and tournament Poker, with a special emphasis on No Limit Hold’em, Pot Limit Omaha and Mix Games. QualificationsA minimum of (2) two years experience as a poker dealer is preferred, but not required.
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Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. Report any maintenance or hazard issues to the chief steward / stewarding manager.
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Ensure accuracy of table bank, table pot, and table rake. Previous poker dealer experiencein a Casino setting. As a Poker Dealer, you will contribute to fabulous guest experiences with your superior service.
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Collects the poker revenue (“the rate”) from the pot in accordance with departmental raking procedures. Collects the Jack Pot money from the pots in accordance with departmental Jack Pot procedures.
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Pot sale project management including submittal creation and approval, order entry/preparation, start-up coordination. Salary $65,000 to $80,000 Annually DOE Responsibilities (Generac Industrial Account Management and Sales): Generator take-offs including the interpretation of specifications and quotes.
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Wash dishes, glassware, silverware, and washes pot and pans. Possess developed managerial skills, good working knowledge of all kitchen steward functions, and all materials and equipment used in the kitchen cleaning areas.
$43,000 - $48,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Uses proper measurements of detergent and sanitizer in the dish machine and pot sinks. Performs additional responsibilities, although not detailed, as requested by a Chef, Management or Sous Chef at any time.
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Utilize proper cleaning chemicals and techniques of all banquet dinnerware, flatware, glassware, pot ware, etc. Nice-to-have The skills and abilities necessary for effective performance within this position are typically acquired through one (1)+ year of experience working in a similar hotel, resort, or restaurant setting.
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Perform general pot, pan washing, and operate dishwashers daily. SUMMARY Under the supervision of the Supervisor Food Service the Cashier Food Service Sanitation worker is responsible for all daily cash transactions, documentation and security of cash flow during the course of the work day.
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Clean and sanitize food service, preparation ware, dish room, pot room and kitchen areas in restaurants where applicable. Clean and sanitize food service, preparation ware, dish room, pot room and kitchen areas in restaurants where applicable.
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Company: House of Dutch Pot. Location: Flamingo and Durango. Company: House of Dutch Pot. Maintains the dining areas in a clean, neat, and orderly fashion. Ensure that dining room area is clean and stocked.
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It is the responsibility of the Poker Room Dealer to perform the act of dealing and running a game in a professional manner while providing excellent guest service. One (1) year poker dealing experience in a similar resort setting.
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Assist with loading/unloading of miscellaneous equipment, such as boxes, food and beverage produc. Assist with loading/unloading of miscellaneous equipment, such as boxes, food and beverage product. Flexibility: Strike the perfect balance between work and life with our flexible hours.
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The Dishwasher/Pot washer manually or mechanically washes and rinses dishes, pots, glasses, silverware and other kitchen items. Fills pot sinks, changes wash water when necessary and changes rinse water when necessary.
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Responsible for washing pots and pans and properly sorting and storing them on the pot shelves. Responsible for cleaning all food and beverage service carts, speed tacks, double wide racks, food warmers, queen mary’s and dish dollies.
$19.57 an hourExpandApply NowActive JobUpdated 6 days ago
pot job in Las Vegas, NV
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