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They will fill in for the Executive Chef in planning and directing food prep and culinary activities and perform management responsibilities as well. Fill in for the Executive Chef in planning and directing food preparation and culinary activities, including estimates of food requirements and food/labor costs.
$50,000 - $60,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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No experience requited, hiring immediately, appy now.
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At our luxury, resort-like community, we are driven to provide our residents with the best hospitality the Albuquerque Area has to offer, so our residents don’t need to leave home for an incredible culinary experience.
$16 - $19.02 an hour depends on experienceFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain lead role in consistently gathering local market data for multiple DCs in assigned Area (including trends) through feedback and intelligence from culinary team, sales staff, and vendor partners.
Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Prefer at least 2 years work experience or combination of experience and culinary schooling. Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling.
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Scholarship and Culinary Internship opportunities. With our leadership program, scholarships and Culinary partnerships, you are sure to gain valuable industry knowledge and build lasting relationships.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The Kitchen Prep Cook will need to be able to work unsupervised, and will need to be able to follow direction and read recipes from the executive chef. Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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The Cook II position is for an intermediate skilled line cook and will require good communication and culinary skills. 2+ years of prior culinary experience or culinary degree, or combination of the two.
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The United Family currently operates 96 stores under five unique banners: United Supermarkets, Market Street, Amigos, Albertsons Market and United Express, along with ancillary operations RC Taylor, USM Manufacturing, and Llano Logistics.
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The Chef/Head Baker will be responsible for assigning work in the kitchen, preparing meals for our diners, interviewing and training staff, kitchen inventory management and partnering with the managment to come up with delectable new dishes to add to our growing menu.
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Requirement: 3 years of culinary experience is preferred, willing to train! Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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3+ years cooking in a professional kitchen and/or a Culinary Arts degree. Always wanted to try your hand at rolling sushi? Catered events hosted at Epic are another great opportunity to flex different culinary muscles.
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The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.
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This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. Culinary degree or related hotel experience is preferred.
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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culinary sushi chef jobs Company: Chickfila in Rio Rancho, NM
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