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We are searching for a dynamic leader to step into the role of General Manager at one of America’s top fast-food chains. Are you ready for an exciting opportunity to lead a fast-paced restaurant in one of the most breathtaking areas of the Southwest.
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People who have done well with us in the past have had experience in admin, retail, fast food, cashier, administrative assistant, receptionist, office work, server, landscaping, and in just about any field you can imagine.
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As a Fast-Food Restaurant Assistant Manager, you provide vital assistance to your team and keep our establishment running smoothly. Popeyes in Las Cruces, NM is looking to hire a full-time Fast-Food Restaurant Assistant Manager.
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Fast hiring process. Prior experience preferred in a similar food and beverage service and preparation position. Thinks and acts quickly in a fast-paced, high-volume environment. They provide dependable, fast service that is absolutely Chili's.
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They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. About You Positive, outgoing attitude with a genuine desire to exceed Guest 's expectationsMeets minimum age requirement of 18 for this position Thinks and acts quickly in a fast-paced, high-volume environment Able to reach and bend and frequently and lift up to 30 pounds Team player Previous bartending experience is a plus.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Keep food orders flowing continuously from the kitchen. Ability to use slicers, mixers, grinders, food processors, etc. Flexible part-time or full-time schedule. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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Quick service & fast food restaurant. Fast casual restaurant. Fast casual restaurant. QSR General Manager: 1 year (Required) Provides leadership, direction, training and development to subordinate managers and crew.
$50,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Kitchen Department Manager s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Coaches team members to follow guidelines for food preparation and production management Cascades relevant information to team members and assists with new product training Responsible for placing campaign materials upon request Ensures product quality, food safety, and operational standards are met Monitors and ensures accuracy of all cash, sales, and inventory control records for the duration of the shift.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen About Us Chili.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. Food served fast does not have to be a typical fast-food experience.
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Previous retail, restaurant, fast food, hospitality, customer service/sales or self-storage experience is a plus. As of October 2023, WPI has approximately 15.0 million square feet of self storage space under management and its total assets under management is approaching $3.2 billion with its US Storage Centers brand as well as over 650 multifamily units while employing over 600 people nationwide.
$25 an hourPart-timeExpandUpdated 9 days ago - UpvoteDownvoteShare Job
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Vector Marketing has been around for over 40 years and is currently interviewing for part-time sales positions (with the option to work more). Previous experience & knowledge about home goods isn’t needed.
Part-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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Experience in quick service & fast food restaurant as a crew or crew trainer for at least 2 years. We are looking for people who have a passion for serving fresh, quality food and providing fast, friendly service to their customers.
$16 an hourFull-timeExpandUpdated 7 days ago
fast food jobs in Las Cruces, NM
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