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The Cook will join our Promise Academy Kitchen team that works to transform how the community engages with food—by improving our nutrition environment and thinking more sustainably about what we eat through hands-on nutrition education in the garden and the kitchen, in the classroom, and in the boardroom.
$45,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and moreusing nothing but real ingredients in every single order. With dozens of menu itemsand endless possible combinationsPaneras kitchen is no fast-food assembly line.
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Currently Hiring for: Sous Chef Line Cook Prep Cook Porter Server Host Shift Lead/Supervisor Bartenders Ideally have Familiarity with working with customers, or previous restaurant experience Ability to manage priorities and workflow Excellent customer service skills Professional appearance and demeanor An ability to work on weekends, holidays, and peak business periods Food safety training will be considered a plus Please prepare Resume (if possible) 2 forms of ID We offer Competitive Wages.
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Dishwasher/Prep Cook *Up to $19 - $23/hr with tips. Nine years in, we’ve grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens.
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We are hiring for the following positions: Prep Cook ($16 - $19) Line Cook ($18 - $21) Pastry Cook ($17 - $20) Sous Chef Hourly ($22 - $27) Sous Chef Manager ($65k - $75) Simply bring your resume and your enthusiasm.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Line/Prep Cook is responsible for menu recipe execution and proper plate presentation for immediate service to restaurant guests. The Line/Prep Cook ensures the correct preparation of all menu dishes in accordance with guest requests, portion control, temperature guidelines, and company time standards.
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O Chemical spill containment-acid, caustic, enzyme o Additional areas as identified by safety Records are to be kept on grind, cook, fermentation and yeast propagation. o Chemical spill containment-acid, caustic, enzyme o Additional areas as identified by safety Records are to be kept on grind, cook, fermentation and yeast propagation.
$10,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking
$41.22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We have immediate openings for culinary staff of any skill level- food prep, deli, grill cook, 1st cooks for our corporate and school dining clients. We have immediate openings for culinary staff of any skill level- food prep, deli, grill cook, 1st cooks for our corporate and school dining clients.
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The Short Order Cook must set up workstations and provide meal service to staff and visitors from the grill area. The Short Order Cook must set up workstations and provide meal service to staff and visitors from the grill area.
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We have an opening for full time PASTRY COOK positions. We have an opening for full time PASTRY COOK positions. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Chime is proud to be an Equal Opportunity Employer and will consider qualified applicants with criminal histories in a manner consistent with the San Francisco Fair Chance Ordinance, Cook County Ordinance, and consistent with Canadian provincial and federal laws.
$107,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Chef Instructor’s responsibilities include creating lesson plans, demonstrating culinary techniques, and overseeing the students as they cook and present their food. Position Overview:We are searching for a creative and dedicated Chef Instructor to join our culinary team.
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Flik Hospitality Group We are hiring immediately for a full time SENIOR COOK position. Requirement: Previous cook experience is preferred but not required. Flik Hospitality Group We are hiring immediately for a full time SENIOR COOK position.
$23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Gourmet We are hiring immediately for a full time and part time GRILL COOK position. Requirement: Previous grill cook experience is required. Gourmet We are hiring immediately for a full time and part time GRILL COOK position.
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cook job in Weehawken, NJ
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