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As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check.
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Or even connecting remotely from your home on fundraising campaigns, grant reports, or critical communications - you have the opportunity to work towards a world where everyone has food, a voice and a safe place to call home.
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Instrumentation & Controls Engineer - Food & Beverage Industry - Hybrid. The Senior Instrumentation & Controls (I&C) Engineer functions as a technical specialist supporting the Food & Beverage and related manufacturing industries.
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Its clients include manufacturers of perfumes, cosmetics, food and beverages, pharmaceuticals and producers of nutritional supplements and pet food. Symrise is a global supplier of fragrances, flavors, food, nutrition, and cosmetic ingredients.
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SommelierPOSITION OVERVIEW: The sommelier job is to motivate and mentor staffs wine knowledge, inspire and delight our guests with their wine service, and commit themselves to fostering and environment of excellence in food, wine and service.
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SodexoMAGIC is a joint Sodexo/Magic Johnson venture that promises to empower the communities we serve by offering best-in-class food & facilities management solutions. Sodexo is seeking a Registered Dietitian for a position at Clara Maass Medical Center, a 450-bed community hospital in Belleville, NJ. Clara Maass is part of the Robert Wood Johnson Barnabas Health System.
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Since 2000, we have expanded our capacity and distribution to the National Market, supplying and partnering with many of America's top QSR's, Casual Dining Restaurants, Food Service Establishments, Retail, Club and Natural Stores, Institutions, Distributors, and other Bakeries.
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With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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About You Knowledge and Experience Requirements: BS in Chemistry, Food Science or related field or BA in business, MBA a plusMinimum of 5 years of experience in Ingredient/Flavors sales within the Consumer Health segment.
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The multitude of options on the menu speak to the food-hall-like experience, with options from a full brunch menu, to make-your-own bowls, to specialty sandwiches; all of which include vegan options.
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Currently Hiring for: Sous Chef Line Cook Prep Cook Porter Server Host Shift Lead/Supervisor Bartenders Ideally have Familiarity with working with customers, or previous restaurant experience Ability to manage priorities and workflow Excellent customer service skills Professional appearance and demeanor An ability to work on weekends, holidays, and peak business periods Food safety training will be considered a plus Please prepare Resume (if possible) 2 forms of ID We offer Competitive Wages.
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Livingston Post-Acute Care - Prepare food in accordance with prescribed resident diet specification, facility procedures, and dietary and sanitary regulations under the supervision of the Dietary Director.
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From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
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Our doctors attend the Mt. Sinai Food Allergy programs to stay abreast of all food allergy news and research. They also attend programs at the Jaffe Food Allergy Institute. Our doctors attend the Mt. Sinai Food Allergy programs to stay abreast of all food allergy news and research.
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Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
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microbiology food jobs Company: Pepsico in Nutley, NJ
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