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Dress code and grooming compliance according to NARS Retail Manual*Any additional responsibilities as deemed by Business/Counter Manager(s)Working Relationships/Key Stakeholders:DSS TeamsSales and Training ExecutivesSenior ArtistsFlagship Saks Fifth Avenue TeamQualifications & Competencies: 3-5 years of relevant cosmetics experience preferredLuxury/Specialty Store experience an assetExcellent communication, selling, networking, and time management skills.
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Since our inception, we established a partnership with Counter Culture as our roaster, and we are proud to continue to serve Counter Culture coffee for over 8 years. Gotan is a dynamic and vibrant cafe in NYC located in Tribeca.
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The CSR/Inside Sales Representative sells the organization's products and services for prospective and established customers.
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As a NAPA Automotive Parts Specialist , you don’t have to be able to tear a motor down and rebuild it (however, if you can, that’s awesome), however it is preferred to have a background and knowledge of automotive parts.
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Citarella, The Ultimate Gourmet Market, is seeking Counter Associates to join the store teams for full-time positions to work behind our various food counters (including prepared foods, cheese, deli, pastry/bread, etc.
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Zetier is seeking Principal Vulnerability Researchers to analyze and counter malicious software and develop operationally critical cyber capabilities. Effective use of automated analysis (fuzzers, emulation, sandbox.
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3+ years of automotive dealership experience (sales associate/representative, service advisor, parts counter, controller, marketing associate) Dealership management experience is a plus (sales manager, internet sales manager, business development manager, F&I manager, marketing manager, marketing director, parts manager, service manager, fixed operations manager.
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The centerpiece of the Seaport Districts renaissance is an entirely re-imagined historic TIN Building, featuring a one-of-a-kind Marketplace and entertainment venue; several full-service restaurants, fast casual, and counter dining outlets as well as 10K sq.
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The Chef De Cuisine Responsible for the operations, menu planning, menu development, cost control, setting and maintaining best in class standards for quality and service with a focus on seasonal ingredients.
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Of retail featuring private label products, grab and go, grocery and CPGs. To support this operation, the Marketplace will feature a large commissary kitchen and bakery, as well as an exhibition kitchen that will provide media opportunities.
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No Remote Hospitality company based in the heart of NYC Seaport District with a mission of creating an elevated culinary experience, all with a view. 5+ years culinary management experience in a fine dining environment.
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Must have extensive experience in multi-unit management in quick service setting. Will report directly to the Executive Chef who will be overseeing the entire F&B program. Support the hiring, training, development, and performance counseling of all staff within area of responsibility.
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The Sous Chef will report directly to the outlet Chef de Cuisine. of retail featuring private label products, grab and go, grocery and CPGs. To support this significant operation, the Marketplace will feature a large commissary kitchen and bakery, as well as an exhibition kitchen that will provide media opportunities.
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Each restaurant offers a unique experience, whether you are looking for a family feast on the cobblestones, intimate dinner on the pier, or host a private event on our pier rooftop. 3+ years culinary management experience in a fine dining atmosphere.
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Position Summary: We are looking for a dynamic and inspirational Store/Retail/Counter Manager to lead, coach and develop our team of Sales Associates to achieve all sales, customer service and operational targets.
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counter job in North Bergen, NJ
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