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Looking for a Grill Cook for a busy unique, feel good eatery offering a creative, wholesome and farm fresh menu of breakfast & lunch entrees. Grill Cook P/T or F/T - Breakfast and Lunch- Sorriso Kitchen.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
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40NORTH Restaurants is the full service division of Villa Restaurant Group , a family owned, multi brand global Quick Service and Full Service restaurant company.
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Minimum 1 year experience as a side or saut cook in a full service, fine dining upscale, tablecloth or casual dining restaurant preferred. Communicates and coordinates with the broiler cook to ensure that all food product is prepared and ready for service at the correct time.
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A Line Service Technician (LST) is a customer service role responsible for a variety of duties that contribute towards safely providing requested services for general aviation aircraft, crews and passengers.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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We are hiring immediately for a full time COOKposition.
$22 - $24 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Cook I report to and works directly with the Executive Chef and Sous Chefs (Culinary Leadership Team), developing and executing scratch-made dishes and recipes. Minimum of two (2) years’ experience as a mid-level cook or higher, with at least of four (2) years’ experience working in a free-standing or hotel restaurant kitchen.
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Attends regular meetings; Town Hall, Department Team, Cross Over, and others as directed by the Dining Services Coordinator (DSC). Complies with OSHA/British Columbia Workers Compensation Act and Occupational Health and Safety Regulation requirements and Risk Management programs and policies, adheres to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures.
$15.13 - $17.4 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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For immediate consideration of the cook position, click Apply Now and complete an application for the cook position on the Hyatt Careers Site! The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills.
Full-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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As a Cook you prepare the meals for the residents and assist the Food Service Coordinator in managing food service functions. Daily Pay, EAP, employee discounts with Verizon, Costco, Disney & more, employee appreciation events, uniforms, dental, vision, company paid life insurance, and paid time off for part-time staff with NO WAITING PERIOD.
Part-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Additionally, the Filling Line Operator utilizes equipment, ensuring the filling line is running correctly. Lid dropper: Supplied with adequate amount of lids for uninterrupted operation of filling line; lids properly sealed on containers; lid information is legible and correct for product being filled.
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Ability to prepare and cook vegetables, fruits, meats, poultry, fish, soup, pastries, cakes, puddings, and other items of food. Two (2) years experience as a cook involving the preparation and cooking of a variety of food in large quantities in the kitchen of a club, restaurant, hospital or other institute.
Full-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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We have an opening for a full time COOK position. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Click here to view the step-by-step instructions to refer a friend to this position.
$18 - $19 an hourFull-timeExpandApply NowActive JobUpdated 27 days ago
Title: line cook Company: Nascar Speedpark in Livingston, NJ
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