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The position reports directly to the Program Director, with support from the Children’s Aid Food Service Manager. Whether it is delivering meals prepared by the DOE School Foods Department, or making snacks from scratch, all job responsibilities on this description should be followed.
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Learn more by visiting lifeworksrestaurantgroup.com. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
$70,000 - $78,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job DescriptionJob DescriptionAs a Prepared Foods Service Team Member at Happier Grocery, you will be an integral part of our culinary team, responsible for providing exceptional service and ensuring the highest quality of food offerings to our customers.
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The Team Trainer supports the high-quality, timely completion of New Member Connections for New Members, and supports Global, Regional, and department-specific training, including Operational Learning Pathways, Compliance, Occupational Safety, Food Safety, Product Knowledge, and Customer Service.
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Required to lift and move heavy items such as cases of provisions and large containers of prepared foods. Monitor and maintain buffet food and supplies throughout service. Stock hot boxes on the deck with ample food for service according to par levels.
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Receive and organize hot line food orders; portion, arrange, and garnish food for service. Inspect food preparation and service areas to ensure observance of safe, sanitary food-handling practices.
$17 - $22 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) page is loaded. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and other Team Members at all times.
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Your role is crucial in ensuring that customers receive high-quality deli products, freshly prepared foods, and excellent customer service. Previous experience in a deli or food service environment is desirable.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) - Day and Overnight shifts. Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service. Passion for natural foods and the mission of Whole Foods Market.
$17.5 - $21.45 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ensure safe handling and proper temperature control of prepared foods. Five years' experience in management of health care or food service type setting or satisfactory equivalent combination of education and/or training experience in cooking and nutrition.
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All positions must strive to support wfm core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including food safety and regulatory duties required in the department.
Part-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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If you enjoy working in a dynamic environment and have a passion for food service, this position offers a rewarding opportunity to be part of the Walmart team. As a Deli Associate at Walmart, you will have the opportunity to showcase your culinary skills while providing excellent service to our customers.
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Our prepared meals and food service offerings have brought boldly delicious flavors to Deli/Prepared Foods sections in grocery stores all over the country. Bachelor’s Degree; and/or 4 years of Experience in the Food Industry in similar role; Knowledge of Good Manufacturing Practices (GMPs), HACCP, and Experience with Enterprise Resource Planning (ERP); Budgeting and Cost Control; Strong Leadership and People Management skills, Interpersonal skills and Demonstrated Project/Team management capabilities that can meet aggressive deadlines; Ability to handle multiple tasks simultaneously.
ExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Here in the US, we are playing an instrumental part in driving change in freshly prepared foods to some of the major retailer chains and in the UK we are the market leader in all categories we serve.
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food service prepared foods jobs in Little Ferry, NJ
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