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Unit Description Sodexo is seeking a Patient Services Manager 2 for Jacobi Medical Center in Bronx, NY.NYC Health + Hospitals/Jacobi, is a 457-bed hospital in Bronx, NY. This location utilizes a Cook-Chill food service operation, with an EFY ("Especially for You") component.
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Open to candidates who are permanent in the civil service title of Clerical Associate or for those individuals who filed for THE NEW YORK CITY BRIDGE EXAM No. within the filing period From June 7, to July 18.
$43,728 - $50,287Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must have food service cooking experience, K-12 helpful ServeSafe certification required Food prep serving cleaning Apply today! Cook needed for School Food Service program in the Leonia, NJ area Work day shift, 7 am to 2 pm daily.
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With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion.
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Required Qualifications No local within a 50 mile radius Must have minimum 3 years experience and experience in specific service lines Ortho, Thoracic, Vascular, Neuro, and robotics BLS Facility Location A unique urban oasis, this New York metropolis is famous for its people, food and fun.
$2,231.47 - $2,410.26 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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No experience necessary - we build better skills! Reporting to the Restaurant General Manager, our Cashiers are the Guest Service Experts (GSE) that champion better burgers! Visit tables after food delivery to ensure guests have everything they need (refills, condiments, etc.
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They advise Administration and Food Service Directors as needed on all clinical aspects of the Food Service Department. Also, ensures that the facility adheres to the legal, safety, health, fire and sanitation codes by being familiar with his/her role in carrying out the facility's fire, safety and disaster plans and by being familiar with current MSDS; Regional Dietitian JOB REQUIREMENTS: 1) Must be a certified Registered Dietitian (RD)2) No Master's Required, but preferred.
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Must be able to work with others on the line and communicate effectively with Guest Service Experts (GSE) and managers in a busy restaurant environment. Assist GSEs in managing dining room cleanliness and efficient food delivery, and other duties as assigned by management.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Suggest and execute functional changes to store equipment layout that will positively impact service, sales, and/or customer experience. Work with COO to craft appropriate agenda and motivational messages Coffee and Food Standards Be the foremost expert in everything coffee, including origin concepts, brew methods and techniques, our specific coffee program as well as technical considerations.
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There is absolutely no experience required, just your honest opinions! Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. No experience necessary.
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No experience requited, hiring immediately, appy now. Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests.
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Work closely with restaurant staff to provide a seamless customer experience. Responsible for ordering, accounting and maintenance of all food and paper inventories. Ensures employee retention by effectively staffing the team to maximize customer service and sales efforts.
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No experience necessary If you have retail, food service or hospitality industry background you are a great fit for this role; if not, we will provide you with the training and everything you need for a great introduction to a career in the security industry.
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2-3 years experience in a high volume, casual fine-dining establishmentThrive in a collaborative environmentA proactive team player that embodies our spirit of entrepreneurship and mutual respectSmart Serve certification Strong knowledge food, wine + cocktailsGood knowledge of food and beverage itemsAble to cope with pressure & tight scheduleProfessional, articulate, friendly, and punctual.
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food service no experience jobs in Little Ferry, NJ
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