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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Must be a Journey Line worker with at least 2 years of hands-on experience with electric utility or a utility lines construction contractor. You Must be able to produce qualification certificate showing you are a qualified journey line worker.
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40North full service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar.
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Responsibilities of the Line/Prep Cook at Mountain Lakes Club include: Attends a monthly kitchen staff meeting that covers training, the area’s progress since the prior month, safety, and basic financials that can pertain to the entire department.
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We have an opening for an Assembly Line Worker (Production) in our Parsippany, NJ facility to label, fill and package products according to production schedules while ensuring safety, quality, and efficiency.
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Title: Line Cook. Consult Chef, Sous Chef and kitchen staff daily on specials and new offerings. Assists the Chef and Sous Chef in cooking and preparing main dishes for lunch, dinner, buffet and bar menu items for Lake Hopatcong Yacht Club porch dining and events while providing a positive experience.
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Real Advancement Opportunities Responsibilities Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock.
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Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs.
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Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. Manual dexterity able to operate cutting tools and kitchen utensils. Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus.
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Combining quality and bold FLAVOR starts with our Line Cooks. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! Combining quality and bold FLAVOR starts with our Line Cooks.
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Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook.
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We are currently seeking an experienced line cook in a bustling New Jersey Restaurant. Reporting directly to Chef de Cuisine and playing a vital role in creating a memorable dining experience for our guests.
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It takes passion, pride and commitment to create our bold and flavorful food. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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Production Line Worker – Starting pay $17.00 per hour; salary range $17.00 to $22.10 per hour. Ensuring product is labeled, filled, and boxed properly as it passes the production line. Cross training on various roles within the line and rotating as directed.
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Assists in review of internal controls, ensuring control testing is in place and results are in line with the Control Standards. The First Line Risk Specialist is responsible for assisting with the support through analysis, consulting, and communication with the Business Unit (BU) on risk activities by gathering and analyzing risk related data.
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Title: line Company: Nascar Speedpark in Dover, NJ
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