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As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team as an ambassador of happiness.
$16.5 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook - Monroe - Per-diem - $22.50 hourly rate - The areas highest quality nursing care residence providing a warm and compassionate homelike environment in a state-of-the-art community - 11:00am -7:00pm - Minimum of (2) two shifts monthly as needed - The Cook will support the Lead Cook in daily cooking operations.
$22.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Summary The Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service and for compliance with special diets offered by the community.
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Ensures tables are cleared, cleaned and re-set according to Seasons 52 standards. pre-bussing, restocking side stations, running food, and polishing and restocking flatware and glassware, as needed.
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Roosevelt Care Center is an equal-employer NOW HIRING: Dietary Cook. Why work for us as a Dietary Cook? Roosevelt Care Center is an equal-employer NOW HIRING: Dietary Cook. Why work for us as a Dietary Cook.
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At On The Border Mexican Grill & Cantina we celebrate bringing people together!
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Qualifications Requirements: Ability to work in a fast-paced environmentPreferred: At least one year of experience as a cook Benefits/Perks Day time shifts onlyYou can make nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm.
$16 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The DoubleTree Hotel of Tinton Falls is seeking a Line Cook. We want to hear from you In this position, you will contribute to the day-to-day operations of the hotel's kitchen, which includes cooking for the on-site restaurant, room service, and all hotel functions.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Come work at Cranbury Golf Club!
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They work under a head chef or sous chef, and each line cook is typically assigned a particular place on the line, such as the grill, stove or vegetable prep area. Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance.
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No experience requited, hiring immediately, appy now.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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A prep cook is a fundamental part of any professional kitchen, contributing to the efficiency and success of the culinary team. Previous experience as a prep cook or in a similar kitchen role is beneficial but not always required.
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Experience as a Dietary Cook in a nursing home or similar setting is required. NOW HIRING: Dietary Cook. Dietary Cook experience. Experience as a Dietary Cook in a nursing home or similar setting is required.
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Title: cook Company: Seasons in Cranbury, NJ
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