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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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Cook menu items in cooperation with the rest of the kitchen staff. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Operate standard kitchen equipment safely and efficiently.
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Assists the other kitchen staff members with pressure point relief during the shift as needed. POSITION SNAPSHOT: The Dishwasher position is vital to the overall cleanliness of the building and safety of our Guests and staff.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Kitchen Supervisor is responsible for the training of all kitchen staff. This position will remain open until October 31, 2024 Responsibilities Responsible for coordinating and supervising the work of kitchen staff.
$19 - $23Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Guest Service Department Manager’s responsibilities may include making sure Crew and Managers deliver a great customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafé and Drive-Thru areas are organized for the best service.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen. Train staff at lower levels and coach and direct employees to perform to Kitchen Operations.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Excellent communication and interpersonal skills to work effectively with kitchen staff, management, and other departments. Strong leadership and management abilities to inspire and guide kitchen staff.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep. P.F. Changs is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in.
$20 an hourPart-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Ensure kitchen staff follows cooking procedures, recipes and portions according to Menu Builds. Responsible for overseeing the entire day to day operations of the kitchen, supervise kitchen staff and ensure the kitchen area meets health and safety requirements.
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Works collaboratively with other kitchen staff. Remains aware of the change in the census to provide adequate food portions to serve both youth and staff. Ensure that all kitchen operations are managed within Health Department, USDA, and Foodbank guidelines and regulations.
$18 an hourExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Ensures kitchen equipment and facilities are maintained in safe and sanitary condition. Assists with selection, training and supervision of culinary staff. Responsible for supervising culinary operations in absence of Executive Chef.
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Assist facility with audits to ensure deficiency free surveys, menu planning, kitchen sanitation audits and in service education for dietary and nursing staff. As a collective, we take pride in being a sanctuary where individuals in our community can discover compassionate support along their health journey.
Full-timeExpandUpdated 3 months ago - UpvoteDownvoteShare Job
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Collaborate with other restaurant servers and kitchen/bar staff. Collaborate with other restaurant servers and kitchen/bar staff. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages.
$5 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Complete any various miscellaneous duties as requested by the administrative staff. Sensitive to considerations such as strong odors, noise in the kitchen at mealtimes and last-minute requests.
Full-timeExpandApply NowActive JobUpdated 1 month ago
kitchen staff jobs in Atlantic City, NJ
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