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Franklin Energy implements the use of dash cams inside their fleet of leased vehicles because the Company believes video surveillance devices (Dash Cams) promote the safety of employees as well as security within the company vehicles.
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Attentively rotating deli/food service items for sale, ensuring quality and safety and product shrink control. Ensuring department personnel follow all county, city and company food safety and sanitation guidelines and policies.
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Job Description & Requirements Specialty: EEG Technologist Discipline: Allied Health Professional Start Date: 08/26/2024 Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel Job Description As an allied health professional, you'll play an important role in preventing disease and promoting patient wellness and safety.
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Receiving merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers.
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Ensures patient and staff safety, including explaining safety protocol, requesting removal of hazardous metal objects, alerting staff of danger or carrying metal around magnet, and monitoring patients via closed circuit TV. Orients new hires and trains MRI Technologist, students, trainees.
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The contracted Radiologic Technologist will be expected to: - Operate and maintain imaging equipment - Assist and position patients - Work standing for extended periods of time - Ensure precautions are taken to ensure safety when working with radiation Apply online today to learn more about this Radiologic Technologist position and to start the placement process.
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Licensed Registered Nurse with NH eligibility - Basic Life Support (BLS) Certificate required upon hire and as applicable, higher level per unit certification requirements as stated on the grid attached to the AHA and Life Support Policy - ACLS Certificate required upon hire in Endoscopy, Tele-ICU, Day Surgery Center at CGP (Manchester), Life Safety and Cardiology-Echocardiography.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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We are committed to maintaining the highest standards of cleanliness in the industry, and as an Auto Detailer and Car Washer you will be at the forefront of our Complete Clean Pledge, going above and beyond our already rigorous cleaning protocols, to protect the health and safety of all.
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Monitors building security and contacts Safety and Security should problems arise. May serve as a staff member responsible for Baker-Berry Library on assigned weekends, evenings, intersessions, and holidays.
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Job Description & Requirements Specialty: Mammography Technologist Discipline: Allied Health Professional Start Date: ASAP Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel Prepares, maintains and operates mammography equipment in a safe and responsible manner, following appropriate radiation safety guidelines.
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Partnering with the local manager and arborist representatives to manage and develop the office safety program. As the Local Office Safety Coordinator (LOSC), you will play a critical role in the success of our business by enhancing the skills, performance, and productivity of trainees and team members in our White River Junction office.
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Ensure top quality, delicious food by continually inspecting (and tasting as appropriate) ingredients throughout your shift Bussing tables and maintaining a clean dining area Handle cash transactions and operate the cash register accurately Follow proper food handling and safety procedures Sanitize work areas and equipment to maintain cleanliness and safety standards Restock supplies, special cleaning projects, some food prep work.
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Full culinary management of food service operation to include inventory, ordering and receiving. Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products.
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Position Overview: As a Part-Time Hospitality Experience Coordinator supporting our Food and Hospitality Program, you will work closely with the Office Hospitality Lead to oversee daily pantry support, manage inventory and ordering processes, and ensure the seamless execution of our coffee, fresh fruit, and beverage programs.
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food safety jobs Title: crew member Company: The Company in Lebanon, NH
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