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Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles. Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
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Restaurant cashiers play a crucial role in delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer.
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Conejo, a Mexican restaurant in Richmond, VA, is seeking a full-time Sous Chef to join our kitchen team. Celebrating the diverse richness of Mexican cuisine, Conejo is a full service restaurant featuring house milled heirloom corn and flour tortillas, ceviches, classic antojitos, and tacos.
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Speedco and Love’s Truck Care, the largest oil change and preventive maintenance and total truck care network. Musket, a rapidly growing, Houston-based commodities supplier and trader. The Love’s Family of Companies includes: Gemini Motor Transport, one of the industry’s safest trucking fleets.
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Cashier Extraordinaire: Handle a high volume of transactions with efficiency and a friendly attitude. Merchandising Maestro: Manage the store's appearance and stock during peak hours, keeping everything organized and appealing.
$14 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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From local restaurant marketing to Profit and Loss statement results, you will ensure that your restaurant is at the top of its game. You have 1-5 years of management experience and previous restaurant manager experience.
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Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.
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Assisting the Executive Chef in managing the daily production, preparation and presentation of all food for the hotel's restaurant, room service, and banquet operations to ensure a high quality and consistent product is produced, which conforms to all Omni Standards.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. Greet and positively engage guests in the restaurant.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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About Fedex When you need a package delivered, look no further than FedEx. FedEx promises to be your delivery assistant in a rapidly changing world, but rest assured they are ready to meet the global challenges.
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Or if you like to interact with our Guest and provide great Guest Service then consider a cashier, food expeditor or guest ambassador. At Fazoli's we have flexible work schedules, work today & get paid today, payroll option, "tip-sharing" and WOW Health Benefits.
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Restaurant Captains – Shift Supervisors are also eligible for: ⦁ Paid sick time ⦁ Paid Vacation ⦁ FREE Food pizza and salad, and beverages ⦁ Discounted pet insurance and gym membership ⦁ Free Counseling Sessions ⦁ Medical/dental/vision/basic life/disability ⦁ 401(k) retirement Summary As a part of our Restaurants Leadership team, Shift Supervisors direct the Squad Crew to deliver amazing pizzas and salads to our guests with radical style and personalization.
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As a Cashier you are accountable for the customer service and sales experience including: maintaining checkout standards; assisting with general operations such as Omnichannel, recovery and inventory; and upholding performance standards relative to shrink/safety and meeting performance standards associated with the role.
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Title: cashier restaurant in Richmond, Washoe-county, Nevada
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