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You must be 18 years or older to be a manager in our restaurants. We also fully support employees who stay home from work if they are feeling sick. The People Department Manager's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.
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You must be 18 years or older to be a manager in our restaurants and have an open availability. The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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The First Assistant is the right-hand person to the General manager and are trained to manage all aspects of the business when the GM is not available. The First assistant also generates a weekly schedule that supports the stores sales goals.
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The Assistant Manager role is a high-level management position, also referred to as a General Manager in training, used as a supplemental management role at high volume restaurants to assist the General Manager in making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
$19 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Assistant General Manager exercises discretion and independent judgment in. Assist General Manager with Business Planning and Community Engagement as may be. Analyze restaurant labor and crew capability needs for crew under direction of General Manager.
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Job Summary: As an Assistant General Manager at McDonald's, you will be responsible for supporting the General Manager in overseeing the daily operations of the restaurant. Support the General Manager in managing labor costs and optimizing scheduling.
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This is a great way to learn the trade of the Assistant Manager and Restaurant Manager positions. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
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We're following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance up to $3,000 per year and English classes as a second language.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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10 paid holidays, anniversary splash and 8-week sabbatical every 10 years. Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language.
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Your responsibilities include everything from mentoring team members to managing all front and back of house operations to delivering the ultimate customer experience.
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Your responsibilities include everything from mentoring team members to managing all front and back of house operations to delivering the ultimate customer experience.
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Assistant General Manager. Service: Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service.
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The Assistant Manager works with the General Manager to set the restaurant’s goals and helps creates a plan to achieve the goals. The Assistant Manager may also be responsible for hiring and developing amazing crew team members to make sure that the restaurant has the right people to lead into the future.
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People: Hire, train, and schedule restaurant staff to meet sales and profit goals. Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management.
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assistant manager jobs Company: Mcdonalds in Papillion, Nebraska
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