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We need help to weigh and shape dough, bake the dough and frost/decorate the cookies after they come out of the oven.
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Good customer service is essential! The very first Crumbl opened in Logan, UT while Sawyer, Crumbl's COO and Co-founder, attended Utah State University (go Aggies). We need help to weigh and shape dough, bake the dough and frost/decorate the cookies after they come out of the oven.
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We need help to weigh and shape dough, bake the dough and frost/decorate the cookies after they come out of the oven.
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Retail customer service Part-Time Full-Time Part Time Full Time Hourly Sales Entry level cashier coborns coborn's. As a Baker/Fryer, you will be responsible for bakery production - thawing, mixing, proofing, and baking/frying products.
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We also have a handful of other retail entities in the markets where the fit is right: Little Dukes, Ace Hardware, Country Floral Gifts & Greenhouse, Caribou Coffee, Dunn Bros Coffee, and Erbert and Gerbert's.
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The Pastry Cook works with and assists the Pastry Chef in preparing pastry items, including pastries, desserts, breads, ice creams, sorbets, mousses, custards, simple syrups and jams in accordance with established recipes and customer service standards.
$20 - $24.49 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world-class customer service each and every day. We have a new vision: forging a retail winner that is admired for national strength with deep local roots, that offers an easy, fun, friendly, and inspiring experience, no matter how a customer chooses to shop with us.
$15.84 - $23.15 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The typical Executive Steward has excellent communication and leadership skills, has extensive experience planning and costing menus, training staff, and has a positive customer service attitude.
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Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services.
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To prepare, bake and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
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We also frost, sprinkle, top and serve cookies in pink boxes to happy customers.
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Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York. We have two distinct divisions, On/Off premise catering and business dining.
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Health Care Plan (Medical, Dental, Vision, Prescription)Retirement Plan (Pension, 401k + Company Match)Paid Time Off (Vacation, Sick, Holidays)Life Insurance (Basic, Voluntary, AD&D)Life Flight InsurancePet Insurance OptionsEmployee DiscountsScholarship OpportunitiesLeadership TrainingRelocations and TransfersEmployee Assistance ProgramNote: Benefit eligibility may vary based on role, length of service, store location, hours worked, and any applicable collective bargaining agreement.
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Purpose: Bake tasty and natural baked goods, provide helpful customer service, and build displays to help meet department goals for sales, margin, labor, and customer service.
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A Baker has a keen eye for Food Safety and Sanitation and will be able to help in production and merchandising while offering unmatched customer service. Responsibilities: A Baker is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
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customer service jobs Title: baker in Holdrege, Nebraska
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