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Reporting to the Multi-unit Manager (MUM), the General Manager will be responsible for overall restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities.
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As a Restaurant Manager, you provide more than a meal for your guests. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny's, Inc. This means the independent franchisee, and not Denny's, Inc. is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
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Provides an exceptional experience for the guests by ensuring proper training and holding the restaurant team accountable for consistently delivering excellent guest service and food quality in adherence to Denny's brand systems, procedures, and food safety requirements.
$65,000 - $78,000 a yearFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Works closely with General Manager to select and implement appropriate local restaurant marketing programs, with assistance and guidance from the District Manager and field support representatives.
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This job posting contains some general information about what it is like to work in a Denny's restaurant, but is not a complete job description. People who work in a Denny's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
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In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction.
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POSITION TITLE: Restaurant Manager. Communicates employee relations issues or problems to the District Manager and Human Resources. With the guidance of General Manager, responsible for the controllable expenses focusing on labor standard, cash, R & M, food costs, and other operating expenses.
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Overseeing restaurant operations execution and management of staff. This is about how they feel when they're your guest - from the time they walk in the diner, to the time they leave. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.
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If you are hired for this job posting, the independent franchisee, and not Denny's, Inc., will be your employer. If you have a passion for food and serving others, see what your future can hold at Denny's.
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This job posting is for employment at an independently owned and operated franchisee of Denny's. Denny's, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees.
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At Denny's, we love feeding people. You provide an experience that goes way beyond taste. Demonstrating a strong commitment to hospitality and guest satisfaction. At Denny's, we love feeding people.
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This job posting is for employment at an independently owned and operated franchisee of Denny's.
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This job posting is for employment at an independently owned and operated franchisee of Denny's.
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This job posting is for employment at an independently owned and operated franchisee of Denny's.
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This job posting is for employment at an independently owned and operated franchisee of Denny's.
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Title: franchise restaurant manager Company: Denny's in HI, Nebraska
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