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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
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The meat specialist is a fully skilled job that cuts and merchandises all fresh meat commodities. Job Title: Meat Specialist. High School or equivalent, Hy-Vee food safety training.
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At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation.
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Cuts and trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
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Be an Expert: Demonstrates knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; preparing (for example, cutting, grinding, wrapping, trimming) meat products according to established standards; cutting boneless meat products; and maintaining product quality standards.
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Price, date, wrap and/or bag meat products per established guidelines using department scales. Cut, trim, and bone carcass sections or prime cuts to reduce to cooking cuts; Follow established recipes to grind and tray meats and make sausage and other products.
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Work in our meat department and you'll be on the front-lines of customer service-your smile can make the difference between a good shopping experience and a great one. Join our meat team and you won't just cut meat, you'll make important decisions about the quality, packaging, and display of our meat items for our members to eat and feed to their families.
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As a Grocery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our grocery department.
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Create an outstanding customer experience through exceptional service.
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Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department. Description :Job Title: Service Meat ClerkDepartment: MeatFLSA: Non-ExemptGeneral Function:Provides prompt, efficient and friendly customer service.
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Professionalism Meat, Clerk, Department Manager, Store Manager, Store Director, Customer Service, Retail, Grocery. Professionalism Meat, Clerk, Department Manager, Store Manager, Store Director, Customer Service, Retail, Grocery.
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Position Title: Stocker - MeatDepartment: MeatSupervisor: Meat ManagerFLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, UnionRestaurant Depot is a wholesale cash-and-carry foodservice distributor.
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At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation.
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Work in the Grill Station to prepare a variety of meats according to their recipe (and general cleaning of work area/utensils).
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