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At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Come join the Outback family as a To-Go Specialist and lead the Take-Away experience for each Guest following Outback hospitality standards.
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Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. Build Guest Loyalty with order accuracy and on time delivery.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Late 2018 Romano's Macaroni Grill acquired Sullivan's Steakhouse. Our team lives the beliefs that make us the #1 Italian restaurant chain and neighborhood steakhouse in the nation. A 1940's Chicago-style steakhouse offering the finest Certified Angus Beef; select seafood, lamb and chicken entrees, appetizers, soups, salads, and side dishes (including Sullivan's renowned au gratin potatoes.
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This cook will support our new 1 853 Bistro & Bar steakhouse, opening in January 2024! 1 year of steakhouse / fine-dining cooking experience preferred. Communicates as needed with Lead Cook and Sous Chefs.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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The Three Sixty Steakhouse is open for dinner service Wednesday thru Sunday. Efficient preparation of all food-related items for both batch and individual plated recipes with attention to maintaining appropriate food costs, volume, quality, and attractiveness.
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Our award winning, FAMILY OWNED, INDEPENDENT restaurant group with restaurants in Kansas City, Leawood, Omaha, Des Moines and Denver is growing!
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Ensure that we package food for convenience without compromising quality. Great Food, Packaged with care to go with you ANYWHERE. Focus on clean and sanitized Guest touch points and work area. Competitive salary with weekly pay.
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Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience. Vacation and Flex Time – receive 5 flex days per year and a surplus of vacation time based on tenure.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Host, where your number one priority is to make our customers feel as if they are guests in your own home.
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Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life. Legendary leadership certifies that our food, service, people and atmosphere are the best. Proven ability to develop teams and inspire a performance driven culture.
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Benefits include the option to enroll in 401k with a company match, free parking, and a wide variety of team member activities.
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