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The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet daily nutritional and special diet needs of each resident.
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Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
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Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time.
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As a Cook, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! As a Cook, you know that our food is at the core of who we are. Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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Referral Program available at Most Locations - ask for details.
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Cook food in various utensils or grillers. Proven experience as cook. Experience in using cutting tools, cookware and bakeware. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.
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JMT's Construction Management Team is seeking a Transportation Technician III to perform work as a lead inspector responsible for supervision of transportation construction projects in North Carolina.
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Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin'). Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin.
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Our Lead (Key Holder) Associates provide store leadership in absence of Store Manager/ Assistant to the Manager, demonstrating to the store staff our commitment to friendly customer service and team work.
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You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
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Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals
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Helping lead the team to exceed the store's performance goals and objectives. The shift lead will also be responsible for the sale of product and operating the cash register. Work Today, Get Paid Tomorrow.
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Lead clinic staff, in behaviors, actions and attitude (e.g. X-Ray Technologists, Nurses, and Front Office Specialists) in delivering excellent patient care. Lead clinic staff, in behaviors, actions and attitude (e.g. X-Ray Technologists, Nurses, and Front Office Specialists) in delivering excellent patient care.
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What You’ll Do: As a Cook at Sodexo, you are also a team player and food waste reducer. The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
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Novant Health is seeking an Ambulatory Lead Nurse. The Registered Nurse utilizes best scientific evidence and compassion to assist the patient in navigating their health journey. It is the responsibility of every Novant Health team member to deliver the most remarkable patient experience in every dimension, every time.
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lead cook jobs Title: cook Company: Sodexo in Jonesville, NC
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