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We offer high-speed prototypes, ultra-low volume stamping, tubing and assemblies for production and emergency-based manufacturing for industries such as aerospace, automotive, medical and food processing.
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Responsible for the collection, entry, reporting and maintenance of ERSEA records related to program operations including Child and Adult Care Food Program (CACFP). Assist in arranging Policy Council meetings, preparing and posting agendas, reserving facilities and arrangement of food.
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Multi-facility industrial safety experience; direct personnel management experience, professional safety or security certifications; bi-lingual capabilities; expert knowledge of health and safety disciplines as related to food processing.
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With unique food science expertise and proprietary processes, we’ve pioneered many firsts. Under the general supervision of the Director, Analytical and Regulatory Affairs of Regulatory Affair and Quality Control, the Analytical Development Chemist is responsible for developing and validating analytical methods, writing and establishing specifications, and performing trial pharmaceutical product testing.
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From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary L ead, you are the recipe to our success.
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We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-timeWEEKLY PAYFree Unlimited Telemedicine and Virtual Mental Health ProgramsLow-Cost Health Insurance, Dental and Vision benefit plans Paid Vacation TimeFree MealsLeadership and Career Development OpportunitiesJob SummaryTeam Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food.
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Position Description: The RN Weekend Supervisor is responsible for supervision of the delivery of care to residents. Responsibilities of the Registered Nurse (RN) Supervisor: Identify and participate in process improvement initiatives that improve the customer experience, enhance workflow, and/or improve the work environment.
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Put food orders away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates. Culver’s of Kannapolis is looking for a Porter / Maintenance Technician.
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Requirements:Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor Cost. Breakfast and drive through experience is a plus, especially if you look to bonus off of your speed.
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Technique, Inc. is a high-tech stamping, tubing and welding facility offering the shortest lead-times and highest quality parts in the industry. Deburr and clean metal parts and apply paint. The company is dedicated to the success of each team member in a culture that values safety, integrity, teamwork and results.
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Provides psychosocial and resource support to members/caregivers, and care managers to access local resources or services such as: employment, education, housing, food, participant direction, independent living, justice, foster care) based on service assessment and plans.
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From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Follows HACCP guidelines to ensure quality and safety of food supply.
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Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code. Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.
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Job Title: Supervisor Outlet Primary Purpose: The successful individual will leverage their proficiency in retail to. Since its launch in 1993 with a collection of six essential handbags, Kate Spade New York has always stood for optimistic femininity.
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To-Go Specialist responsibilities also include: Making memorable experiences for our Guests Using food and beverage menu knowledge to share favorites and provide recommendations Anticipating needs, accurately processing guest orders and payment in a hospitable and timely manner Assembling and delivering orders with hospitality and a smile Being a team player Bloomin Brands offers benefits such as medical, dental, vision, and 401k.
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food job Title: supervisor Company: Printpack in Concord, NC
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