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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results.
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Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more.
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Graduation from a Food Service Management or Culinary program is a plus. HMSHost is looking for a Food & Beverage Multi-Unit Manager to join our team of restaurants at Charlotte-Douglas International Airport (CLT.
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The Greater Charlotte market offers attractive living with access to shopping, fine dining, plentiful outdoor recreation, professional sporting events, concerts, and cultural events, public and private schools, and universities.
Starting at $250Full-timeRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Hand use: single grasping, fine manipulation, pushing and pulling.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) - Day and Overnight shifts. Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
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Within Compass Group, Waveguide is part of the Eurest family that provides dining services to local, regional and national companies across the United States. Services include operating employee dining centers, on-site catering, executive dining rooms, and other managed services.
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This is a great opportunity for someone looking to take their culinary career to the next level! The Cambria Hotel Fort Mill has an opportunity for a Cook at our hotel restaurant! Cambria Hotel Fort Mill is part of MMI Hotel Group, a company steeped deep in southern hospitality.
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This position reports to the Dining Room Supervisor and resides in the Culinary department. Waltonwood Cotwold is hiring, Server delivers a high quality culinary experience for our residents in a positive, friendly, and efficient manner.
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Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.
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Foodies can explore a diverse culinary scene that includes James Beard finalist restaurants, global cuisine, thriving gastropubs and craft breweries, southern comfort food and, of course, some of the best BBQ in the country.
$14,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Steps from Uptown's hotels, attractions, dining, and nightlife, the Charlotte Convention Center is an accessible. 37 meeting rooms and two ballrooms, along with award-winning in-house catering and dining teams.
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We are seeking a candidate with exceptional sales ability, preferably in the watch or fine jewelry industry, to join our team at the Charlotte Premium Outlets as a Part-Time Sales Associate. Movado Group, Inc. designs, sources, and distributes MOVADO®, MVMT®, OLIVIA BURTON®, EBEL®, CONCORD®, CALVIN KLEIN®, COACH®, HUGO BOSS®, LACOSTE®, and TOMMY HILFIGER® watches worldwide, and operates Movado company stores in the United States.
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High school or GED equivalent required, formal culinary training or associate degree in culinary arts preferred. Ability to communicate clearly with managers, kitchen and dining room employees, and guests.
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Culinary Arts Degree or Certificate preferred - At least 2 years pastry cook experience in a luxury hotel or freestanding restaurant environment preferred. Regularly required to stand, walk, reach; use hands and fingers with fine motor skills, handle or feel; stoop, kneel, crouch, talk and hear, taste and smell.
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fine dining culinary jobs in Charlotte, NC
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