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BarTrack employs around 50 professionals with over 100 years of combined experience owning and operating restaurants, bars, bartending, brewing, engineering, and software development. BarTrack is a hospitality company that has revolutionized the way beverage inventory is managed by offering a first-of-its-kind, non-intrusive beverage sensor technology and web-enabled software to empower better inventory management and improved draft system diagnostics to bars, breweries, restaurants, and stadiums east and west of the Chesapeake Bay (throughout Maryland, Virginia, Delaware, and Washington, D.C.
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Excellent knowledge of bartending techniques, presentation, and service. Minimum 2 years of bartending experience. The position offers growth opportunities, including the potential to become a corporate trainer and contribute to expanding the beverage program.
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Assumes bartending responsibilities in absence of mixologist. Assumes bartending responsibilities in absence of mixologist. Performs company's 10 Steps of Service and maintains a lively atmosphere (lights/music/tv.
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Has an interest in beer, wine and cocktail knowledge. Participates in and maintains positive relationships across FOH and BOH teams. Maintains a clean dining room and restrooms during service (in absence of a busser.
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The positions we are hiring include: Market cashiers Servers Bartenders Baristas Serving assistants Food Runners Host/ HostessesServing and bartending positions will require previous experience.
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And of course, a solid bartending knowledge to make sure every drink is mixed and poured perfectly! Expect flexible scheduling, incentives to big-time tips, and a parking spot that'll always be waiting for you.
$800 - $1,100 a weekExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Rally, we pride ourselves in serving up exceptional libations with best-in-class service, led by our bartending team. REPORTS DIRECTLY TO : Venue Management. Effectively service a full bar top, cocktail station, and venue orders.
$30 - $50 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Requires at least 1 year of closely related bartending experience, work experience in high volume or fast casual dining restaurant environment preferred. Requires at least 1 year of closely related bartending experience, work experience in high volume or fast casual dining restaurant environment preferred.
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Prior fine-dining bartending experience, preferred. Restaurant Operations Aptitude/Mastery (FOH Service Team Members): advanced knowledge of the stations and roles in FOH, the style of service, how to correctly set and clear a table, the correct way to stock a service station, use of any server tools that might exist, proficiency with point-of-sale systems, and a tireless desire to optimize each interaction with the guests meeting all defined service protocols and the demands and needs of each guest.
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Previous bartending experience is a plus. They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. Flexible part-time or full-time schedule.
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1 to 2 years of bartending experience. Ability to work in a stationery position and move about the Cafe for prolonged periods of time. Maintains supplies by re-stocking liquors, wines, beer, and non-alcoholic ingredients and replacing beer barrels.
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Prior bartending experience is preferred. Must be of legal age to pour and serve beer, wine & alcohol. Communicating order details to the kitchen staff. Prior bartending experience is preferred.
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Maintains cleanliness by cleaning bar surface, furniture, and equipment and returning used dishware to the bar/kitchen. The Bartender understands and follows alcohol serving laws. Serves members and customers in a timely fashion, including checking identification, accepting payment, and answering any questions that may arise.
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Be 21 years of age or older with 1-2 years of prior bartending experience. Maintain bottles and glasses in an attractive and functional manner and assist the restocking and replenishment of bar inventory and supplies in addition to required side work.
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