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Works with the Materials Manager to ensure all locations are properly counted for Quarterly Cycle Count program, per corporate inventory policy. Prepares weekly summary of cycle count transactions for site review.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO) Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Counts narcotics at beginning and end of shift, always initialing the count sheet appropriately ascertaining accuracy of count. Counts narcotics at beginning and end of shift, always initialing the count sheet appropriately ascertaining accuracy of count.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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There are times when you must juggle several tasks in a short amount of time while helping customers: scan items, explain a price, bag items properly, count cash back, and keep your area clean. The pace can be intense, especially in the evenings, weekends, and holiday seasons.
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Our manufacturing client is currently seeking a Senior Plant Accountant for their plant in Benson NC. The Senior Accountant is responsible for reviewing BOM for preparation of standard cost for products produced at our Benson, NC facility as well as preparing cost studies requested for new and existing products.
$75,000 - $85,000 a yearExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Experience with inventory control or cycle counts. Perform inventory cycle counts. Broad River Retail dba Ashley HomeStore is currently seeking an Operations Coordinator to add to our Inventory Controls team at our Distribution Center in Four Oaks, NC.
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Perform various daily operational tasks, i.e., prepare new, core, and warranty merchandise returns to be shipped to the distribution center, assist with monthly stock adjustments, inventory cycle counts, etc.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Responsible for inventory processes including truck put away, shoot outs, cycle counts, Back stock, etc. The employee is also occasionally exposed to moving mechanical parts; high, precarious places; toxic or caustic chemicals; risk of electrical shock; explosives; and vibration.
Part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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We are the leading provider of temporary liquid handling solutions and are known for our systems engineering expertise, ability to tackle complex jobs cost effectively, and providing high value to organizations with critical liquid management issues.
Full-timeExpandUpdated 30 days ago - UpvoteDownvoteShare Job
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Manages cost coding with Company finance and accounting teams regarding employee time, materials, equipment and subcontractor needs. Remits accurate project quantity input and controls using assigned project cost coding to ensure project financials are accurately reported.
$66,000 - $72,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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In the absence of management provide backup duties including but not limited to completing daily/monthly paperwork, resolve problems, review daily video, plan-o-gram compliance, inventory ordering, product count and equipment maintenance and training new employees.
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What we expect from you The Assistant Manager reports directly to the General Manager, some responsibilities: Comply with food safety procedures Work with team to meet sales goals Manage food and labor cost Execute company policies and procedures Monitor food inventory levels Manage and maintain safe working conditions Manage crew members Provide proper training for crew members Maintain fast, accurate top-notch customer service to every guest that comes into our fast food restaurant.
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Must have a proven track record of managing food cost, labor cost and restaurant controllable cost. A Kitchen Manager must be highly self-motivated and energetic. Must have a proven track record of managing food cost, labor cost and restaurant controllable cost.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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We can assist with obtaining a Guard Card at no cost to the applicant! We offer a variety of pay options: Weekly Pay and DailyPay Available Uniforms and Equipment provided at no costPermanent, Excellent Benefits, Career ProgressionPaid TrainingAs a Security Guard, you will serve and safeguard clients in a range of industries such as Commercial Real Estate, Healthcare, Education, Government and more.
$20 an hourExpandApply NowActive JobUpdated 5 days ago
cost cycle count jobs in Benson, NC
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