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For more than a century, Ben E. Keith Company has been a leader in fine food and premium beverage distribution, and we strive to consistently exceed our customers’ expectations. Ben E. Keith (BEK) Company is one of the largest food and beverage distributors in the United States.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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At least three (3) years of food service sales experience selling to restaurants for a major food service distributor. Our Food Division is a complete broad line multi-state distributor, and our Beverage Division operates throughout the state of Texas as a proud distributor of Anheuser-Busch products, craft and import beer brands, spirits, and wine.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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High School Diploma or equivalent with three years of food service management. Job Summary – The Food Services Coordinator is responsible for the oversight of guests dining at The Cove, including all meals and breaks served outside the dining room.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Coordinate with Food & Beverage and Sales teams to ensure banquet areas are set correctly and on time according to occupancy needs or as dictated by Banquet Event Orders (BEOs). Can you see yourself as a Food & Beverage Manager at DoubleTree by Hilton Asheville - Biltmore.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Oversee food and beverage across an Italian restaurant, Speakeasy, and Rooftop space to ensure maximum profits and guest experiences are achieved. As the F&B Director at the Flatiron Hotel you are a passionate food and beverage professional with extensive knowledge of the hospitality industry while mastering the synergy within boutique hotels.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) We have Full-Time and Part-Time opportunities, depending on the role and team.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We serve commercial and industrial customers, including distribution centers, cold storage facilities, food manufacturing facilities, universities, and other commercial properties. Up to 4 weeks of Paid Time Off.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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This position will provide food and beverage service on the golf course using a motorized Beverage Cart. Maintains full knowledge of food and beverage offerings on the beverage cart. Communicates with food and beverage staff to ensure member and guest satisfaction.
$15 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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The Baker/Pastry Cook II follows recipes, plating guides,and standard operating procedures (SOPs) while also ensuring our food meets quality and health and safety standards. The Baker/Pastry Cook II operates commercial kitchen equipment including, but notlimited to, ovens, mixers, proofers, and industrial depositing machines to prepare and serve food.
$23.25 an hourFull-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Complies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitations. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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A minimum of 5 years’ experience in varied kitchen positions including food preparation, line cook, fry cook and expediter. Strong knowledge of craft beer and/or serious interest in understanding and learning about methods of using beer in cooking and food pairings.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Founded in 2019, Ohalo develops novel breeding systems and improved plant varieties that help farmers grow more food with fewer natural resources, increasing the yield, resiliency, and genetic diversity of crops to sustainably feed our population.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment. An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The Cook position is generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production. Line Cooks are generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production.
Part-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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This support role shares typical barback, food runner, and busser responsibilities. Our support team shares typical barback, food runner, and busser roles. Employment Type: Part-Time, Hourly.
Part-timeExpandApply NowActive JobUpdated 20 days ago
food job Title: part time dietary in Arden, NC
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