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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Preferred Qualifications – Experience, Education, Knowledge & Skills Master’s Degree in Food & Nutrition, Hospitality, Nutrition Sciences, or closely related fieldDemonstrated proficiency in Indigenous or sustainable food systems, weight inclusive care, and/or clinical dietetics practice.
$65,000 a year depends on education, experienceInternExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Recently, our healthy communities work has also begun to promote sustainable food and agriculture and the rights of farm workers. Climate and Energy focuses on cases that encourage the swift and just transition to clean energy while challenging the reliance on coal, oil, and other dirty fuels.
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Albertsons Companies is working to become the favorite food and drug retailer in every market it serves. Maintain area and conduct business in accordance with all federal, state and local weights and measures, sanitation, food safety and general safety regulations and Company policies, procedures and guidelines.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
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The Cook position participates as a member of the food production staff to prepare and serve food for patients, residents and non-patient services. Completes food production records and various reports as assigned.
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Prepare and display buffet food items according to Aimbridge Hospitality standards. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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Complete necessary food and station preparations prior to opening of the Restaurant/Dining Outlet/Cafe in order to ensure that guests are served promptly and efficiently during the operating hours.
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Ever since we first opened our doors in the heart of Spokane, Washington, we've been a gathering place for those who appreciate sharing delicious food with others. We're all about fostering a local community of food enthusiasts - individuals who get a kick out of exploring the corners of our store, finding new foods to add to their pantry.
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Amazing Employee Discount on everything from clothes to power tools to pet food. Work Location: This position can be fully remote for candidates residing in Montana, Idaho, Wyoming, Colorado, Nebraska, and Texas.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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As a Store Clerk team member, you will: be accountable for excellent customer service, cash handling and accounting, stocking, pricing, rotating, and displaying merchandise, housekeeping inside and outside of the store, store safety and store security, and deli food sales and cooking.
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Position Summary Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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Adhere to food safety and sanitation guidelines; maintain kitchen and food storage areas in a sanitary, orderly condition meeting GCC Health Department standards. Experience in food service and/or education that demonstrates the ability or aptitude to successfully meet the expectations listed above is desired.
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Several employee recognition events throughout the year such as the food truck outdoor event, hot cocoa bar event, etc. Several employee recognition events throughout the year such as the food truck outdoor event, hot cocoa bar event, etc.
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food job Company: Asurion in Bozeman, MT
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