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Reports to: Operations Supervisor, Operations Manager. The Assistant Supervisor Operations performs all EMT/Paramedic duties in addition to overseeing field personnel and making supervisory-level decisions which involve staffing and allocation of resources within established policy and procedure.
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Major areas include environmental, health and safety, employee relations, production, customer service, quality, materials planning / scheduling, purchasing, shipping and receiving, process and project engineering (including minimal R&D development), maintenance, finance, capital expenditures, cost improvement and security.
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The Shift Manager will oversee the day to day management of each shift in the restaurant. Manage each shift and the issues that occur during the shift such as tardy employees, customer complaints, food delivery, etc.
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Leads and develops teams effectively by teaching, training, and actively listening to associates; touring stores and providing feedback (Tour-to-
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This position will report directly to a District Manager, but you will work independently onsite at our retailer locations. Merchandiser - Flexible, Part time, Start now! Opportunities to work close to home or (if willing) the opportunity to be a Road Warrior.
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A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. As a manager at Love′s, we empower you to be owner-operators and allow you to manage all aspects of your location.
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Communicates to General Manager or District Manager any problems in sales and profit related to shift management. Assists General Manager or District Manager in executing restaurant sales and profits plan as defined.
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The Operations Manager will coordinate production activities through planning with departmental Supervisors, Schedulers, HR Managers and Quality Systems Trainers to ensure that distribution objectives are accomplished in a timely and cost-effective manner.
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The hourly Shift Manager plays a key role in the daily operations of the restaurant. This includes but is not limited to; food safety standards, training and motivating the restaurant team, leading the restaurant team in delivering great guest service, taking the lead in guest relations, product preparation, inventory management, execution of cash policy, ensuring that the highest quality products and guest service are delivered to each guest, and other duties as required or assigned.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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At West Quality KFC/TACO BELL we realize the importance of every employee and the role they play in running a successful restaurant. Join the West Quality KFC/TACO BELL family and find a great career.
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Assist the Store Manager on the receipt and return of DSD merchandise. Assist the Store Manager in ensuring that the sales floor is sales effective on a daily basis. Assist with the hiring, training and development of store associates as delegated by the Store Manager.
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A Sonic Assistant Manager is charged with managing the productivity of our Cooks, Fountains, Crew Members and Skating Carhops to provide the highest level of customer service. Maintaining a clean Sonic Drive-In.
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Run the Play" A Restaurant Assistant Manager will help run our business by overseeing all operations in the restaurant. Where People are the Heart of Our Success Restaurant Assistant Manager Working at Love′s as a Restaurant Assistant Manager is a very different job.
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Extensive managerial experience in state-of-the-art materials management systems including supply chain management, cash flow and asset management, JIT, MRPII, cellular manufacturing and with APICS/CPM certification preferred.
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shift manager jobs Title: manager in Holly Springs, MS
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