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This position will be responsible for supervising daily operations in Bourbon Sky Bar, as well the Service Bar in the Bourbon Steak back of house area. The Lead Bartender is responsible for the overall cocktail and bar program of Bourbon Steak, working closely with the Bourbon Steak management team to achieve excellence in all aspects, including selection of products, menu design and content, training, and controls to ensure the maximization of potential revenues, quality standards and services, and guest satisfaction.
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This restaurant front of house job for bar tender or bar back or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation.
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Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members. Be fanatical in mixing alcoholic and non-alcoholic drinks for guests at our bar and provide drinks and service to Team Members following standard recipes and procedures.
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Holeman + Finch Public House has recently reopened in the newly renovated Colony Square, in the heart of Midtown Atlanta, and we're actively hiring for our beloved pub.
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Communicate any additional changes to Food and Beverage Manager and back of house leader as needed. Our award-winning course designers embraced the natural surroundings preserving natural habitats for hundreds of wildlife and plant species that call St. Albans home.
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Maintain and oversee all aspects of the bar including a cash drawer/POS system, customer consumption and support of your front of house and back of house teammates.
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Or Back of the House ( Cook , Dishwasher , etc.) Not a Bartender , but have experience working either Front of the House ( Server , Cashier , Host , etc.) To top all of that off, we have some pretty cool perks too: Team member dining program Highly competitive earning potential Referral bonuses Career growth and development opportunities Healthcare plans, including domestic partner benefits Anniversary gift program What better time to make a BLAZING move in your career than now.
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We are snowmakers who quietly go about our duties at midnight; human resources professionals who navigate the challenges of business in mountain communities; the back-of-house staff passionately dedicated to our craft.
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In addition to guest relations, you will be responsible for communicating with front and back-of-the-house team members to provide a dining experience that exceeds guest expectations.
$18 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work will primarily take place in the Events Space at Beauport Hotel Gloucester, Cruiseport Gloucester and Beauport Cruiselines, all back of house areas, and Food & Beverage service areas.
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Setting up and breaking down all front of house and back of house bars and beverage stations. We are looking for a skilled, motivated bartender to join our [Segment] team in [City.
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The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
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You will be responsible for coordinating operation of the lounge and bar, serving bar guests, and communicating with front- and back-of-the-house personnel to provide a dining experience that meets or exceeds guest expectations.
$16 - $40 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Service of cocktails, wine and beer in accordance with safe alcohol service standards. Must have at least one (1) or more years of Bartending experience, preferably in a fast paced Events capacity.
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Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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in house our back of jobs Title: bartender in Anaconda, Montana
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