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KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own.
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Arby's Lindell is currently hiring a full time or part time Restaurant Supervisor for our St. Louis, MO location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals.
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MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how. KFC Foundation is an independent non-profit organization, which provides charitable support to KFC U.S. restaurant employees through education, hardship assistance and personal finance programs.
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As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
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Further I understand and acknowledge that Capstone Restaurant Group LLC is not acting as an agent for Carl's Jr. Restaurants, Hardee's Restaurants or any of its affiliates. Capstone Restaurant Group - A place where People, Hospitality & Integrity are Valued.
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The Restaurant Manager embraces the company's core values: S how You Care, E levate the Spirit, R espect Everyone, V alues Feedback, and E xceeds Expectations. 2+ years of full service restaurant management experience in a complex & fast paced environment.
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Earn Big with Independence and Flexibility as a Outside Sales Representative-Restaurant Industry. The restaurant business is a fun market to sell in with opportunities to work with a lot of interesting people.
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World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is now located in the Four Seasons Hotel St. Louis! The Restaurant Cook will prepare all meals and pastries including but not limited to breakfast, lunch, dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
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As a restaurant cook at Taco Bell - Olive you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Olive is looking for a Restaurant Cook to join our team in St. Louis, MO. This position is full time or part time.
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Bachelor of Science degree in hotel/restaurant management is desirable. Maintain a professional restaurant image, including restaurant cleanliness, food quality and presentation standards, and grooming standards.
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Ensures the restaurant polls nightly by the correct closedown of the POS system. Reports To (Title): Restaurant General Manager. Job Summary: To serve as a restaurant leader and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding customer experience at Church's.
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Being the restaurant of choice by creating memorable experiences for our Guests and authentically connecting to our guests and participating in community outreach activities and events. Be a role model and foster a passionate culture within your restaurant of having fun.
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We are hiring high-energy people leaders to manage all aspects of a restaurant as the Unit Manager. Restaurant Manager responsibilities include: Leading from the front with regard to Production and Service (daily operations) of the restaurant Management of Sales and Profit projections (P&L) Food Cost Controls People Management including labor budgets, scheduling, etc.
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And for over 60 years, our restaurant has been a place where hard-working people can get ahead and go on to do amazing things by serving others. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers to other areas of the restaurant.
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At Church's, we're not your typical quick service restaurant. Continuously handle a variety of shapes and sizes and textures of items which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
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Title: restaurant Company: Jobadxus Doordash in St Louis, MO
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