Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.

Our company dates back to 1979, when two physicians created the locum tenens industry as a way to meet the needs of rural hospitals in desperate need of healthcare professionals. And with more than 1,000 specialized recruiters and in-house licensing, credentialing, travel, and legal teams, we can take care of all the details, whatever the position.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

This restaurant back of house job as a dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. At Logan’s Road House you can grow your career with us.

Do you prefer to prepare food then consider one of our back of the house positions: steam table operator, oven coordinator, dishwasher, etc. At Fazoli's we have flexible work schedules, work today & get paid today, payroll option, "tip-sharing" and WOW Health Benefits.

Getting to know you ties back to our belief in putting people first. LocumJobsOnline is working with CompHealth to find a qualified Family Practice MD in Galena, Kansas, 66739! In the years since, we’ve placed providers in hundreds of specialties in temporary and permanent jobs in both rural and urban settings all over the country, serving millions of patients.

Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products.

Our Back of House positions may include a few different areas. The Prep Cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.

Back of House”- Master the Papa Murphy’s standards for safely operating, and cleaning all equipment. “Front of House”- Master all stations, preparing pizzas, handling transactions, making menu suggestions to enhance guests experience.

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

Position Overview: In this lively support role, the Crew Member champions Papa Murphy’s commitment to quality, service, integrity, and teamwork by:- Show off your organization skills by prioritizing and completing tasks, which if not done could jeopardize the stores operation.

We're also looking for Jefe / Jefa who have back of house preparation / food prep / production experience. Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts.

Work as a key member of the back-of-house team by keeping the dishware, silverware, and cooking tools stocked. Compensation and More: Competitive pay every week | Same-day pay availability.