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OCEAN PRIME is seeking a DINING ROOM MANAGER to join our team! Summary : It is the responsibility of a Dining Room Manager to assist the General Manager in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives.
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Our Hosts ignite the dining experience at LongHorn. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more! Our Hosts ignite the dining experience at LongHorn.
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YOU will work in our busy dining rooms to help keep our kitchen and server teams running smoothly and efficiently. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling, to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN.
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You'll also need to walk throughout the dining area refilling coffee and beverages and cleaning up used plates and utensils. Apply today if you are eager to provide our guests with a memorable dining experience.
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Dining and other discounts - did someone say Honey Butter Croissants? As tables turnover from one party to the next, you're the go-to person who will assist the host, servers, and managers in keeping the dining room sanitized and spotless.
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Maintain the kitchen, serving, and dining areas in clean and orderly condition at all times by sweeping, mopping, emptying trash, wiping counters and equipment and organizing shelves in order to maintain a sanitary work station and to meet mandated health compliance requirements.
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Escort students to and from dining halls - traveling up to 1 mile. A background working with kids and teens, and/or camp experience is highly recommended. Escort students to and from dining halls - traveling up to 1 mile.
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The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management.
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Responsibilities In this role, you’ll work alongside the kitchen, dining room and retail shop teams to keep the dining room, retail shop, front porch, and kitchen clean. Commitment to Diversity, Equity, and Inclusion: Top Notch Training:PAR Training program: our hourly employee training program is built to help you grow and succeed.
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Making food runs to the customers in the dining area, restocking the salad bar, getting drink refills for customers. Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant.
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The part-time Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef. The part-time Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef.
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The Camp Director is the onsite representative of iD, responsible for fostering a FUN and SAFE environment in which students are able to learn new technology and think creatively! Execute an organized camper medication check-in and check-out each session.
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The right team player will help set the pace of the dining room as you seat the guests in the dining and bar areas while ensuring a smooth handoff to the service staff. Bloomin' Brands, Inc. is an equal opportunity employer.
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1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full service restaurant management experience preferred. Paid vacation, Dining discounts, Tuition reimbursement program and student loan support.
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Transports trays from the dining room to the dishwashing area. Fogo de Cho is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
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dining job Title: barback Company: Street Edc in Independence, MO
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