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Trained as a Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), or a Dietetic Technician, registered (DTR), or have the equivalent training from military experience or traditional education.
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High School or equivalent, Hy-Vee food safety training. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
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For the food enthusiast KC features four James Beard Award winning chefs and about a dozen finalists. The Kansas City region is a two-state region home to more than 2.5 million people as well as home to corporate headquarter giants including Cerner, AMC, Garmin, Hallmark, and H&R Block, among many others.
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Job Summary Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
$15.5 - $23.5Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Manage and help the Manager, Member Experience Desk which has many functions including customer service to members and departments for most services within The J, towel service, locker room management, food and beverage sales, and our seasonal pool caf.
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Including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areasRequirements:Restaurant Team Member Requirements:Ability to work irregular hours, nights, weekends and holidaysEffective communication skills; basic math and reading skillsWillingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurantsAdditional Info:Additional Restaurant Team Member Qualifications.
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The Cook at the Aloft in Leawood Overland Park is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product.
$18 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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We are award-winning commercial cleaning specialists who understand the facility challenges faced by today's business leaders in the medical, food service, pharmaceutical, manufacturing, and distribution industries.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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It’s the relief Rosie feels when you help her mom select the best food for her upset tummy and her delight when it turns out to be chicken flavored. As an Early Morning Stocker, you will ensure the store is set up for a successful day.
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Places orders for food, paper and other supplies within cost control procedures? Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service meet operational standards.
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Completes daily food preparations including meat and vegetable slicing, portioning, and rotating products. General Manager We are not your everyday fast food franchisee. Forecasts food items by estimating what amount of each food item will be consumed per shift.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
$20.32 an hourFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms. May stack Food Court chairs and/or move tables to allow access to floor for cleaning.
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Food Handler Certification (Food Safety) - Certification. Be an Expert: Prepares food according to item specifications; understanding and planning the future productions and mass productions; preparing for seasonality; adhering to food safety standards, sanitation guidelines, cold chain compliance, inventory management; operating, maintaining, and sanitizing equipment; and demonstrating an understanding of product and layout execution.
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Housekeeping to include dusting and vacuuming, cleaning bathrooms and common spaces; Maintain kitchen cleanliness; Monitor food expiration dates; Make beds and change linens; Maintain laundry service; Take out garbage.
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food job in Belton, MO
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