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Communicating all process inefficiencies, equipment malfunctions, safety concerns and GMP issues to the Production Supervisor & Sanitation Supervisor. Food safety and sanitation principles (GMP, SQF.
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General cleaning of equipment and maintaining good housekeeping throughout the department per the daily sanitation checklist. Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products.
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Display proficiency in any one of the following categories, above average skills in two more of the following categories and basic skills in the remaining categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building management.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Be an Expert: Understands the processes and specifications related to quality of various types of produce merchandise (for example, taste, preparation method or use, seasonality); preparing (trim, crisp, package, scale) products according to established standards; maintaining product safety and following company sanitation guidelines; and adhering to applicable laws, regulations, and company policies related to produce quality.
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Clean and upkeep kitchen daily as required by CACFP and Health Department guidelines. Adhere to and promote state guidelines for proper food handling, food preparation, and safety kitchen practices, including cleaning and upkeep of kitchen on daily basis as required by CACFP and Health Department.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Training: At Benihana your chef career will include more than crafting incredible meals.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Branch Director or Sustainability & Facilities Manager may assign additional kitchen-related duties. Engage Club members in meal service and skill-building cooking/kitchen safety classes.
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We design and manufacture the most comprehensive choice of kitchen cabinets in the country through 16 brands, among them iconic leaders like KraftMaid®, Medallion® and Merillat®. They will also learn the process of manufacturing kitchen cabinetry.
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Participate directly in daily kitchen operations: cooking, serving and cleaning under the direction of the Manager of Dining Services. Work as a team with the other kitchen staff, overlapping responsibilities to ensure exceptional service to residents and guests.
$17 - $23 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Our deli associates are inviting and service-minded while reaching our professional sanitation and cleanliness standards that keep our full-service deli fresh and worthy of high-end serving expectations.
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Ensure all food and other items are stored properly Ensure great presentation by dressing dishes before they are served Maintain high quality food safety standards Cook Qualifications: High School diploma / GED or equivalent work experience Previous food prep experience required Acknowledgement and compliance with sanitation regulations About Sunflower Communities: Sunflower Communities is a family-owned business that provides housing opportunities for aging adults in Minnesota.
$14 - $16.5 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
$17 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Insures that the unit is operated according to the proper food handling, sanitation, safety and security guidelines as outlined in the “Operations Manual.” Papa Murphy's Pizza Shift Supervisor Summary Description Responsible for all facets of the operation for the assigned shift of a Papa Murphy's store by performing the following: Duties and Responsibilities Be in the proper uniform and ready to take responsibility of shift at the assigned time.
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