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The Cook/Chef is responsible for creating high quality meals and dining experience for customers by preparing and serving attractive, nutritious and palatable meals consistent with regulations and established policies, procedures and best practices.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location.
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Ebenezer is looking for a Chef/Cook to join our team in Minneapolis, MN! Loren on Park is also conveniently located near Midtown Global Market, Peavey Park, Abbott Northwestern Hospital, and public transportation.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Prepare, cook and present food safely, quickly and efficiently, meeting Chick-fil-A standards. At Chick-fil-A Bloomington our Kitchen Team Member role is for those who will foster an environment of excellence in the preparation and presentation of food safely, quickly and efficiently, with the key aim of delivering a remarkable customer experience.
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With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Put those awesome ingredients together, and there’s no telling what we’ll cook up next! Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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CI/CD delivery using code management, configuration management and automation tools such as GitHub, VSTS, Ansible, DSC, Puppet, Ambari, Chef, Salt, Jenkins, Maven, etc. CI/CD delivery using code management, configuration management and automation tools such as GitHub, VSTS, Ansible, DSC, Puppet, Ambari, Chef, Salt, Jenkins, Maven, etc.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Landmark of Fridley, a Lifespark Senior Living Community, is looking for a Chef/Cook to join our growing team! Our Cook/Chef becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.
$17.5 - $22.5 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Minimum 5 years related experience and/or training at the Dining Service Director, Executive Chef or Chef Manager Level or equivalent. Bachelor’s degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred.
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Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.
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Follows the Established Menu to Prepare Cook and Serve Nutritional and Therapeutic Meals for the Residents. The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Kim's is James Beard Award-winning Chef Ann Kim's new restaurant located in Uptown Minneapolis. Kim's, Chef Ann Kim's newest restaurant, is looking for a Bar Manager. Beneath Kim's you'll find Bronto Bar, our fun and lively cocktail lounge which offers a cozy space to enjoy beverages and snacks.
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Position DescriptionAs a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay.
$16.5 - $18 an hourExpandApply NowActive JobUpdated Today
wok cook sous chef jobs in Minneapolis, MN
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