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Pilgrims is a leading global provider of high-quality food products, including well-recognized brands and value-added premium products. Observe & enforce all company personnel, quality, safety, and food safety policies.
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Must have WI Certified Food Manager License (Festival will pay in order to get certified if not) + Must have knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, and must be able to make timely and effective decisions.
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Keywords: Plant Manager, Operations Manager, Facility Leadership, Food manufacturing manager, Manufacturing Manager. 5+ years of experience in management within a food manufacturing(dairy is a plus.
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Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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Performance Business Solutions Division of Performance Food Group. At Performance Food Group, "We Deliver the Goods!" With the goal of helping customers thrive, PFG markets and delivers quality food and related products to independent and chain restaurants, schools, business and industry locations, convenience operations, healthcare facilities, vending distributors, office coffee service distributors, big box retailers, and theaters across the U.S.
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Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Store Operations, Perishables, and Health Wellness Home; Food Service Director. Standard equipment used in a coffee shop environment, cash register, can opener, thermometers, knives, dishwasher, ice machine, scales, pop machine, calculator, computer, RPM, steamer, fax, copier, telephone.
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All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
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As a restaurant cook at Taco Bell - Onalaska you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements.
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Our brands – including Trane® and Thermo King® - create access to cooling and comfort in buildings and homes, transport and protect food and perishables, connect customers to elevated performance with less environmental impact, dramatically reduce energy demands and carbon emissions, and innovate with a better world in mind.
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Job DescriptionWherever there is a need in La Crosse County you'll find The Salvation Army. We not only strive to help our community with shelter and food, but to also empower our youth as well.
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
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Wherever there is a need in La Crosse County you'll find The Salvation Army. We not only strive to help our community with shelter and food, but to also empower our youth as well. Works cooperatively with the Corps Officer and Divisional HR in recruiting, selecting, and managing staff; managing Social Service facilities; Director of Development to secure new and ongoing Social Services funding; Corps Officer/Business Coordinator to write, negotiate, monitor and report on all Government contracts.
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Selects items from warehouse and loads truck; prepares order forms for food and pastry products. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.
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This driver role is responsible for driving a straight truck or van intrastate and/or interstate on local routes to deliver and unload various food and food related products to customers.
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The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. Growth opportunities performing essential work to support America’s food distribution system.
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food job Title: available in La Crescent, MN
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