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Keywords: fast food, FUN, fast casual, restaurant, QSR, Dairy Queen, DQ, DQ Grill & Chill, shift leader, shift supervisor, restaurant manager, General Manager, Assistant Manager team member, customer service, quick service restaurant, Duluth, Superior, Cloquet, Hermantown, Esko, Carlton, management, leaders, leadership, manager, weekends, closing, day shifts.
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Key Words: Dairy Queen, DQ, DQ Grill & Chill, fast food, fast casual, cooks, grillers, prep cooks, manager, shift leader, supervisor, Superior, restaurant, management, drive thru, cook, griller, customer service, DQ, Dairy Queen, Grill & Chill, Duluth, Hermantown, hourly, cashier, flexible, part-time, weekdays, dayside, days, customer service.
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Dairy Queen is actively seeking Restaurant Managers (Shift Leads, Assistant, Managers, or General Managers) to join their team today! Potential to earn an annual bonus of $5,000- $10,000 per year Hourly Shift Leaders/Managers : Competitive Hourly Rate, plus any applicable overtime as well as potential for monthly bonusing Dairy Queen locations Hiring: Hermantown DQ Grill & Chill (next to Fleet Farm) Cloquet DQ Grill & Chill Superior DQ Grill & Chill About Us: Imagine having a career with an American iconic brand that for generations (since 1940) has made people and families happy with delicious mouthwatering treats.
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As a Line Cook, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment to prepare Outback food at its best. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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At least 1 year of leadership, restaurant, retail or customer service experience required, or properly trained and approved by Caribou Coffee to take responsibility as a Shift Leader. The Shift Leader is responsible for ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives and guest connections during the shift.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
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What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. -Vacation Time (Paid Time Off) -Vacation Donation Program -Border Family Cares Program -Border Smiles Program -An incredible culture that encourages career growth and support As a Shift Leader your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.
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The HSC operates under the direction of the RGM and directly manages a shift of Team Members. The HSC operates under the direction of the RGM and directly manages a shift of Team Members. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
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Provide a restaurant that is a safe place for team members to work and customers to visitAble to navigate challenging situations and provide appropriate guidanceMotivates and supports the team through active listening and the ability to communicate to a wide variety of audiencesRepresents Border Foods in handling customer complaints and/or issues; demonstrating a sincere approach and desire to find an effective solution.
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In this role, you may be asked to shuttle guests to/from the Duluth Airport or a local restaurant during a shift. Night Auditor/Shuttle Driver - The Suites Hotel at Waterfront Plaza-Duluth, MN OCI Hospitality Job Details Schedule: All hours available including over-nights.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Closing shift is from the hours of 6pm to 2am. counter, drive-thru, dining room, production area and cleaning duties throughout the restaurant. Closing shifts' responsibilities include cleaning the restaurant, doing dishes, stocking for the morning and cleaning various pieces of equipment.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
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As a Shift Leader your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. Provide a restaurant that is a safe place for team members to work and customers to visit.
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We’re hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. Noodles & Company is more than fast food - we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients.
$13.5 - $20 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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NOW HIRING Restaurant Shift Managers! So, what's it take to be a successful Five Guys Shift Lead? Good Communication - Our crew is vocal and supports and works with each other on what's happening real-time during each shift.
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restaurant shift jobs in Duluth, MN
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