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Summer Camp Cook/Chef at Sky High Ranch. Must be 17+, or 18+ for Head Cook Chef. Cook/Chef General Duties: The Camp Cook/Chef is responsible for overseeing kitchen staff, providing meals for campers and staff during summer camp program.
$20 - $24 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH restaurant jobs is not required.
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Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings. Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera.
$10 an hourTemporaryExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook is responsible for providing high quality food, dining, and cleaning/ sanitation services for the Triangle Y Ranch Camp & Retreat Center within budgeted guidelines. This position supports the work of the YMCA of Southern Arizona, a leading nonprofit committed to strengthening communities, at the Triangle YMCA Ranch Camp and Retreat Center.
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WHAT WE NEED FROM YOU: 2+ years of experience as a restaurant cook OR equivalent culinary experience Passion for and knowledge of Italian cuisine Extensive food knowledge Professional experience cooking from scratch using locally sourced, high-quality ingredients Previous experience in a fine-dining restaurant is preferred If you meet these requirements and can fulfill the responsibilities of this restaurant position as described above, we welcome you to join our culinary team.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Description –Sushi Cook- Pay based on experience- $18-$23 plus tips ($3-$4 more per hour) Minimum 1 year of high volume sushi restaurant experience. There is little to no travel required for this position.
$18 - $23 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Position Reports to: Executive Sous Chef, Restaurant Manager. The Outlet Chef position is responsible for the supervision of culinary operations and works to provide the best possible guest experience within the restaurant.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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HOBNOB Tavern, Cattle Shed, Atlanta GA Halcyon, Alpharetta, Atlantic Station, Dunwoody, Perimeter, Neighborhood Sports Bar, Local Pay: $50000 - $60000 / year Job Type: fulltime Schedule: Weekend availability Education: No education required Work location: On-site.
$50,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Requirements | High school diploma/GED and previous restaurant and cook prep experience. Weekly pay | DailyPay. At Miss Mary Bobo's, Jack Daniels' onsite restaurant, this Restaurant Cook is responsible for setting up workstations with all ingredients and equipment needed for cooking, maintaining a sanitized and orderly kitchen, cooking orders based on food, health, and safety standards, and completing meal prep by preparing ingredients and assembling/presenting accordingly.
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We offer weekly pay, Loyalty bonus and flexible scheduling to choose between part-time and full time. We deliver high-quality, cost-effective care that supports our patients when and where they need it.
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This position will prepare and teach weekly Bible study for the students. Job Description:Abundant Life Baptist Church Job Description for Youth Pastor PURPOSE OF Youth Pastor: To introduce, lead and encourage junior high and high school youth (grades 7-) to have a personal relationship with Christ, discipling them in God’s word, and teaching them to reach out in God’s love, while equipping and sending them out to minister to the world around them.
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Work seamlessly with kitchen staff to maintain the high standards set by the Sous Chef, providing leadership and support when they are away. You will be assisting the chef in providing high quality preparation of most dishes as well as the initiative to develop and promote profitability while being an example of others around you.
$1,200 a weekExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Sushi cook (Fast Food), you will have the satisfaction of overseeing all aspects of sushi preparation and serving your guests at Canteen Food Hall. With your attention to detail and high personal standards you will cater to guests' sophisticated tastes, helping create a dining experience they will savor long after they have taken the last bite.
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As a pastry cook, you will liaise with the pastry chef and other chefs to design seasonal and weekly menus. Galloway Ridge is an upscale continuing care retirement community located between Chapel Hill and Pittsboro in Chatham County, NC. We are currently seeking a Pastry Cook to join our team.
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high pay weekly cook position jobs Title: sous chef in Missouri-city, Missouri
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