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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. You will oversee your sports bar management team through performance, engagement, and training initiatives.
$250Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Our Senior Engineer is a key member of the engineering staff working on Mobile/Web solutions ensuring that we provide a friction-less experience to our customers and maintain the highest standards of protection and availability.
$72,000 - $185,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world's largest wine club membership, we are paving the way to democratizing the good life! The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations.
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We are committed to high quality food and dedicated to a positive team culture. The Chefs' Warehouse is a specialty food distributor that began sourcing products focused on serving the specific needs of chefs who own and/or operate some of the nations leading menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools and specialty food stores.
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Noodles & Company es ms que comida rpida: somos un restaurante informal rpido con ingredientes reales (di adis a la comida grasosa y hola a los ingredientes frescos). Recursos gratuitos de salud mental, legales y financieros.
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Summary The primary purpose of this position is to serve as the installation non-clinical case worker for the Exceptional Family Member Program (EFMP). Works in concert with the EFMP team to ensure the program works effectively to support families while maintaining compliance with all legal and regulatory guidance.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates Guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Summary As a Crew Member, you aim to consistently deliver the MOD Pizza experience to all customers. Summary As a Crew Member, you aim to consistently deliver the MOD Pizza experience to all customers.
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Other Key FunctionsRestock food line, chips and cooler. Comply with health and safety standards for food, cleanliness and safety of shop. We continue to wake up every day with one goal: Make people happy through good vibes and delicious craveable food.
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Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
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Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality. Oversee weekly and monthly inventories, and ordering of food and supplies.
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Certification of previous training in liquor, wine, and food service. Greet guests and take their orders (food and beverage), utilizing suggestive/up-selling techniques. Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer.
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The Member Support Resource Coordinator VISTA should be passionate about helping others and promoting service members across the state. The Member Support Resource Coordinator VISTA position comes with the benefits of VISTA service provided by AmeriCorps including a living allowance of $22,819.16 per year, health coverage options through the AmeriCorps agency, and an option at end of service of a Segal Education Award or a Cash Stipend.
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Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Wash, sanitize and maintain food production equipment & service ware determined by the supervisor and the cleaning schedule.
$16.5 - $17.5 an hourFull-timeExpandUpdated 5 days ago
food job Title: team member Company: Noodles Company in Annapolis, Columbia, Missouri
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