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Be a Team Leader: Supervises the team within the meat department to deliver on the business plan and contribute to the overall success of the club by communicating the goals of the department; executing company programs; adhering to policies and being an advocate for the member, the associate, and the comp.
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Maintains the Sales Floor in accordance with Company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages.
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Be a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products; executing the basics at highest possible level of quality; and exhibiting energy, commitment, and passion for the work.
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Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make immediate business decisions related to production, training, and product quality with the member in mind; adapting to new tools and encouraging others to use them.
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Be a Team Member: Maintains up-to date knowledge of product specifications related to prepared food merchandise; collaborating with cross functional teams and helping educate other associates on tools, tasks and resources; communicating effectively with the members of the team; and being flexible to the needs of the business to work in other areas.
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Be a part of a team that offers customers more of what they love, for less. You keep member satisfaction as your top priority. Maintaining a clean, sanitized, and member-ready area.
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Ensuring high-quality products are available in our prepared foods area. Complies with company policies, procedures, and standards of ethics and integrity by implementing related action plans; using the Open Door Policy; and applying these in executing business processes and practices.
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Food Handler Certification (Food Safety) - Certification. Be an Expert: Prepares food according to item specifications; understanding and planning the future productions and mass productions; preparing for seasonality; adhering to food safety standards, sanitation guidelines, cold chain compliance, inventory management; operating, maintaining, and sanitizing equipment; and demonstrating an understanding of product and layout execution.
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We'll also count on you to properly wrap, label, and store merchandise to ensure our members have the freshest items available to take home to their families. Our prepared meal and rotisserie chicken associates prepare fresh food items daily for our members through following recipes and preparing our always warm and ready rotisserie chicken.
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There are times when you will juggle several tasks in a short amount of time while helping members with their bakery orders. Do you have a knack for helping people, following recipes, and organization.
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Your smile can make the difference between a good shopping experience and a great one. You are comfortable with change and quickly adapt to different work scenarios. Preparing and serving ready-to-eat food.
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Be an Owner: Drives the performance of the area; utilizing digital tools; managing high exposure and expectations; stocking and rotating merchandise; ensuring quality and date control standards; eliminating waste; guiding peers and providing attention to customer needs; assisting customers according to company policies and procedures.
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The above information has been designed to indicate the general nature and level of work performed in the role. The full job description can be made available as part of the hiring process. You won't just prepare fresh food-you'll help a family have a great meal.
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Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.
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I acknowledge that the position for which I am applying requires me to successfully complete all job required trainings and assessments within a prescribed time period if I receive the position. You have a passion for and experience with fresh food.
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team member sales floor meat department jobs Company: Sam's Club in Columbia, Missouri
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