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Flexible pay options; get paid daily, weekly, or bi-weekly with pay advances through UKG Wallet. Unit Manager/Nurse Supervisor. Effective 2024 we are pleased to offer our full-time employees a variety of medical coverage options through Anthem Blue Cross Blue Shield.
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The Margaux Restaurant General Manager is responsible for fulfilling the daily operations of the restaurant including guest service, associate engagement, and maintaining front and back of house operations to meet and exceed standards.
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Coordinate and perform room set ups and take down as directed by the Event Sales Manager. Open and close the Kroc Center on a daily basis. Attend Manager Meetings on a bi-weekly basis.
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We are hiring an experienced Warehouse Manager to start up a new warehouse. Therefore, we are looking to hire an experienced Warehouse Manager who can help us start up the new warehouse location and be the driver for resolving tasks covering everything from optimal warehouse layout to working alongside employees to ensure timely shipments every day.
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Our CI/CD pipelines are implemented on top of Jenkins and deployed to AWS. Some of the other technologies we have in our ecosystem are Docker, ECS/Fargate, S3, Lambdas, and ALBs. The team is organized as an agile team working in the SAFe construct and runs daily standups, 2-week sprints, and plans work with the rest of the platform in 3-sprint product increments.
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Summary The Client Relationship Manager acts as a key point of contact and coordination between institutional retirement plan clients for PearlStreet Investment Management, in matters pertaining to the daily administration and fiduciary management of our client plans.
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When the Subway Manager is gone, complete and report daily bookwork, make daily bank deposits, and verify change. You'll help the Manager carry out all company policies and procedures to keep your restaurant clean, safe, and ready to satisfy, and you'll be in charge during second and third shifts and whenever the Subway Manager is away.
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Daily Pay- On demand access to earned pay. The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
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Complete the initial direct bills daily and place on the Property Accountant's desk; Attach all folio/banquet check back-up to the bills. Perform any other duties as requested by the Guest Services Manager or any other member of management.
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The Mortgage Processing Specialist Manager will assist the Director of Mortgage Operations in development and maintenance of mortgage related guidelines, policies and procedures and will be responsible for the daily goals and operations of the teams to ensure maximum efficiency and accuracy while maintaining an internal and external customer centric focus.
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The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Make hiring and termination recommendations to General Manager. Conduct daily briefings on matters of importance to the team.
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As a Dental Office Manager , you will lead the office in all office operations in support of the doctors to help create lasting impressions and build trust and loyalty with patients. When you join our team as a Dental Office Manager, which at Aspen Dental we call an Operations Manager, you will have the opportunity to give back to communities and positively affect patients’ lives.
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The Dietary Manager/Executive Chef oversees the daily operations of the Dietary Department, while maintaining budgetary guidelines and food quality. Ability to effectively supervise all dietary staff, as well as PCAs while they are serving in the dining room CDM or Associates Degree in Culinary Arts is preferred, but not required.
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Possess a reliable vehicle and auto insurance as a primary to complete daily banking and other responsibilities as directed by Manager or Area Supervisor. Your Restaurant Manager will discuss the essential job functions, which are normally defined as fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.
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Assist the Donor Center Director in the daily operational function of the donor center and assumes managerial responsibilities in their absence. Certification as a Sr. Medical Screener, Phlebotomist and St. Processing Technician required or ability to obtain certification within six months of acquiring position.
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