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As a dietary aide, you will assist in food preparation and presentation to our residents
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Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factorsAre you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities.
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Pulls and stocks supplies and ingredients, cleans kitchen area and eating area. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
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Job Summary:We are looking for a competent Food expeditor to help keep a smooth workflow between the kitchen and the tables. Company Overview:We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner.
$13 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a dietary aide, you will assist in food preparation and presentation to our residents
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As a member of the Kitchen department, you will work with All restaurant staff and report to our Restaurant manager. As a member of the Kitchen department, you will work with All restaurant staff and report to our Restaurant manager.
$20 - $32 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Location: Shelby Township, MI
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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Job Responsibilities Sort and rinse dirty dishes, glass tableware and other cooking utensils and place them in racks to send through dish machine Communicate effectively with other kitchen and house staff Sort and stack clean dishes.
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Key Responsibilities:Manage day-to-day Culinary Operations for a Care Home:Oversee and coordinate kitchen activities to ensure efficient and smooth day-to-day operations. About Us: We are a leading staffing agency specializing in providing top-notch culinary professionals to various healthcare organizations.
$17 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Taking orders from customers and communicating order details to the kitchen staff. Setting tables with linens and silverware and providing condiments such as salt, pepper, and sugar packets. Performing basic food preparation tasks such as chopping vegetables, steaming rice, etc.
$12 - $16 an hourPart-timeExpandApply NowActive JobUpdated Today
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