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HOODZ International also offers a wide range of benefit options including, but not limited to, 401(k), Medical, Dental, Vision, Disability, Life Insurance, Employee Assistance Program, Paid Holidays and Paid Time Off. Position OverviewPay Rate: $18 - 23/ Hr Our company is HOODZ of Greater MI has been cleaning kitchen exhaust systems (hoods) at NIGHT in restaurant kitchens for over ten years.
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Mop stockrooms and report any hazardous situations in the kitchen to the Culinary Supervisor or Culinary Service Director. Additionally, this position will sweep kitchen floors, mop stockrooms, and report any hazardous situations in the kitchen to the Culinary Supervisor or Culinary Service Director.
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In the absence of the chef and/or dietary manager, the cook supervises the culinary center’s employees. Would you like to foster your passion for the culinary arts? Supervises culinary staff with regard to food storage, food preparation, tray assembly, and cleaning.
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CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
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Education/Experience:Associates degree in Culinary or Food Service Management from four-year college, university or trade school; or four years related experience and/or training; or equivalent combination of education and experience in the capacity of club manager, kitchen manager, catering or banquet managerSenior living or healthcare experience preferredFine dining experience a plusBenefits:Paid Time Off, Medical, Dental, Vision, Life Insurance, 401(k) Retirement Savings plan etc.
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LINE/PREP COOK SUMMARY : This position reports to the Executive Chef Manager and may assist in supervising the kitchen staff as well as other supportive duties. Fills in and performs duties as needed to support the function of the kitchen as well as the Dining Manager.
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Fire Systems of Michigan has an office in Novi, St. Clair Shores, and Grand Rapids, with an excellent team of 100+ employees who are responsible for the inspection and installation of kitchen fire suppression systems, fire extinguishers, fire alarms, sprinkler systems, and other fire protection services.
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As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile. for Full-Time employees) Opportunity At Chick-fil-A Twelve Oaks, we care for our team and community.
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Certified Kitchen Designer (CKD) through the NKBA.ShiftFull or Part TimeFull timeCabinetworks Group (the “Company”) is an equal opportunity employer and we want to have the best available persons in every job.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. As a Salad & Sandwich Maker at Panera in an Off-Premise Kitchen (OPK), your job includes among other tasks to:Assemble a wide range of menu items including sandwich, salad, breakfast, and barista.
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How you will make an impact:Providing personal care and assisting with activities of daily livingSupport residents by performing routine housekeeping tasks, meal planning and preparation, pet walking and feeding, closet organization, and kitchen chores.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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Certified Kitchen Designer (CKD) through the NKBA. Work experience in the kitchen and bath industry, preferably cabinetry. We are a nationwide team, designing and manufacturing the most comprehensive choice of kitchen cabinets in the U.S. Our people pride themselves on genuine collaboration, working to deliver a seamless, integrated, quality experience to anyone and everybody.
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A cook and dietary aide prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest. One year of experience as a cook or dietary aide in an institutional food service setting preferred.
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Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
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kitchen culinary jobs Company: Chickfila in Novi, MI
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