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Today, Chick-fil-A is America's #1 fast food restaurant. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.
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CRT-ServSafe Allergen - NRA National Restaurant Association 90 Days required. + CRT-ServSafe Handler - NRA National Restaurant Association 90 Days required Or. + CRT-ServSafe Manager - NRA National Restaurant Association 90 Days required.
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Come join the Carrabbas family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Prep Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Perform record keeping and organizational tasks as appropriate such as: attendance, food service records, behavior plan charting, cumulative files, Medicaid billing for personal care services, information sent home, community based information, etc.
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This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. The Chop House (MSV) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
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We are now hiring for the next Freddys location inside the Grand Rapids International Airport where we will create fresh, made-to-order, craveable food, served to our guests with genuine hospitality in a fun, inclusive environment.
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As an Outside Sales Advisor, you will be responsible for generating sales using Company provided leads from a variety of sources, this could include Web leads, Direct Mail response leads, and In-person restaurant Seminars.
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An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred.
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The Service Supervisor works with the Food Service Director and Chef Manager to ensure the quality of all service-related functions, training and assisting the dining services personnel. Assist Food Service Director and Chef Manager with all aspects of service and employees.
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Our brands – including Trane® and Thermo King® - create access to cooling and comfort in buildings and homes, transport and protect food and perishables, connect customers to elevated performance with less environmental impact, dramatically reduce energy demands and carbon emissions, and innovate with a better world in mind.
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Uphold our high restaurant kitchen sanitation and food service safety standards. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Promote all of our center’s awesome offerings , such as bowling, billiards, and food & drinks. 50% off Food & Beverages. With approximately 350 entertainment destinations spanning North America, our portfolio includes renowned brands like Bowlero, Lucky Strike, AMF, and the Professional Bowlers Association (PBA.
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Minimum of 5 years of experience in food product development, preferably in a consumer-packaged goods (CPG), food manufacturing environment, an R&D setting. Strong understanding of food chemistry, microbiology, sensory evaluation, and food processing principles.
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5+ years of Engineering experience working within an FDA regulated facility such as for food and beverage, dairy, nutritional products, infant formula or pharmaceutical manufacturing. Leading $10-20 M capital projects and process improvements involving food production and packaging equipment including clean rooms, blending systems, mixing tanks, steam injectors, spray dryers, liquid processing tanks, conveyors, and palletizers.
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Maintain clean and sanitary chef kitchen and chef pantry, ensuring the highest health, sanitation, safety, and food storage standards, including categorizing and label dating all food. Stay abreast of food trends, cooking techniques and recipe research.
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upscale restaurant food jobs Title: specialty in Grand Rapids, MI
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