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Prefer one year experience as a food service aide in an institutional food service setting. As a dietary aide, you will assist in food preparation and presentation to our residents.
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Prepare foods (vegetables/starches, meats/poultry, fish/seafood, stocks/soups/sauces, specialty baking and desserts) for our Village shops that meet the nutritional and development needs of young children in accordance with the USDA Child and Adult Care Food Program (CACFP.
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Relevant skills or past jobs: Production worker, production team member, general laborer, assembly, sorting, warehouse worker, team leader, production relief worker, quality, night stocker, fast food, retail, sorter, forklift operator, material handler, hi-lo driver.
Starting at $14 a yearPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists with the set-up of the food tray line. Handles and stores all food according to facility procedures and safe food handling guidelines. Prepares food items according to standardized recipes insuring safe food handling practices.
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With a clear vision of achieving 100% sustainable agriculture, we collaborate with growers, partners, universities, research institutions, and governmental bodies globally to meet the highest food safety demands while contributing to the better health of people and the planet.
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Requirements: Must be at least 18 years old Eligible to work in the United States 1+ year of cook / kitchen / prep preferred, but not required Attention to detail and a drive to create high quality, delicious food Team-oriented with a passion to succeed What’s in it for you.
$15 - $17 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Fine Dining Server *Responsible for providing food and beverage STAR Service to Members and Guests while consistently displaying the Three Steps of Service at every opportunity. Food Handler and Alcohol Server Certifications as required by Michigan.
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The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations at the Club. They supervise the training and development of the kitchen staff to ensure the highest quality of food service for Club members and their guests.
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Other Key Functions Restock food line, chips and cooler. Comply with health and safety standards for food, cleanliness and safety of shop. FOCUS Essential Demonstrates and reinforces Potbelly’s Behaviors and Values– Integrity, Food Loving, Teamwork, Accountability, Positive Energy, Coaching, Delivering Results through Execution, Building and Inspiring Teams, Creating Potbelly “Fans.
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Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. We are looking to add a motivated food service worker to our K-12 by Elior team in Brighton, MI. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
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Ableto identify and utilize safety features of molding cell such as E-stoplocations and hot runner alarms. Identifyand document process parameters (such as hot runner controls). CORE JOB RESPONSIBILITIES: Setmolds, startup and shut down injection molding machines, and understand basicinjection molding machine functions as specified by work order or setupparameter sheet meeting all requirements such as correct sequence, propersetup, shutdown, mold storage, and lockout-tag out procedures.
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Maintains the resident request logbook and forwards these requests to the Chef and/or Food Service Director. Obtain and hold any local, state and/or county required food handling/sanitation licenses and/or certificates.
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It’s the relief Rosie feels when you help her mom select the best food for her upset tummy and her delight when it turns out to be chicken flavored. As an Early Morning Stocker , you will ensure the store is set up for a successful day.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Support clients by providing light housekeeping and laundry services; shopping for food and other household requirements; preparing and serving meals / snacks and running errands. Arcadia Home Care & Staffing, part of the Addus Homecare family of companies, is a national provider of home care and staffing with over 40 years of experience and dedication to enhancing the quality of life.
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food runner jobs Title: caviar in Brighton, MI
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