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We are looking for a prep cook / line cook who is interested in deepening their knowledge of sushi. Rosella is hiring sushi prep cook / line cooks! A full-time prep chef/ line cook can expect to make between 50 – 55k yearly.
$50,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment. What you will do as a Cook. Join the kitchen staff in preparing and cooking food for our residents.
Starting at $22 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As a Line Cook your primary focus will be working under chef and restaurant management team on food preparation, and operational execution. At the point where the Kennebunk River feeds into the Atlantic Ocean a captivating hotel sits directly on the water — The Breakwater Inn & Spa. One of Kennebunkport Maine’s oldest inns, our original 1880’s cottage architecture evokes the soothing tranquility of a bygone era — where the allure of a good book or a glass of wine enjoyed in an Adirondack chair by the water never goes out of style.
Full-timeExpandUpdated 30 days ago - UpvoteDownvoteShare Job
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WE ARE LONGHORN. Legendary food and service begins with legendary people.
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
$19 - $21 an hourFull-timeExpandUpdated 29 days ago
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